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How Much Is 0.38 Cups of Cornmeal in Grams?

0.38 cups of cornmeal equals 57.00 g. Cornmeal has a density of 150g per cup (150g per cup), which means it's moderate weight compared to other common cooking ingredients. For comparison, 0.38 cups of honey would be 129.2 g.

0.38 cups of cornmeal
=
57.00g
Result using all cup standards info
57.00 g (US) 60.23 g (Metric Cup) 68.45 g (Imperial Cup)
0.38 cups of cornmeal is also
57.00

Formula and Step-by-Step

cups × 150g/cup = grams
  1. Start with 0.38 cups of cornmeal
  2. 1 cup of cornmeal = 150g
  3. 0.38 × 150 = 57g

The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.

Measuring Tip

Pour grains into the measuring cup and level off. Do not shake or tap, as this settles the grains and increases the weight.

Cornmeal at Different Amounts

How cornmeal scales across common cups measurements. Your amount (0.38 cups) is highlighted.

0.25 cups37.5 g0.33 cups49.5 g0.38 cups57 g0.5 cups75 g0.75 cups112.5 g1 cup150 g1.5 cups225 g2 cups300 g

For reference, 0.38 cups of cornmeal (57g) is close in weight to a whole large egg (57g).

Other Amounts of Cornmeal

Cups US Grams Metric Cup Imperial Cup
0.25 cups 37.50 g 39.63 g 45.04 g
0.33 cups 49.50 g 52.31 g 59.45 g
0.38 cups 57.00 g 60.23 g 68.45 g
0.5 cups 75.00 g 79.25 g 90.07 g
0.75 cups 112.50 g 118.88 g 135.11 g
1 cup 150.00 g 158.50 g 180.14 g
1.5 cups 225.00 g 237.76 g 270.21 g
2 cups 300.00 g 317.01 g 360.29 g
3 cups 450.00 g 475.51 g 540.43 g
4 cups 600.00 g 634.01 g 720.57 g
5 cups 750.00 g 792.52 g 900.71 g

Understanding the Units

What is a Cup?

There are three cup standards used worldwide. The US cup (236.588 ml) is used in American recipes. The metric cup (250 ml) is standard in Australia, New Zealand, and some parts of Asia. The imperial cup (284.131 ml) appears in older British and Canadian recipes. A metric cup holds about 5.7% more than a US cup, while an imperial cup holds about 20% more. Using the wrong standard can noticeably affect a recipe.

What is a Gram?

Grams are the preferred unit in professional kitchens and bakeries because they allow exact recipe scaling. To double a recipe, simply double the gram values. No need to worry about how tightly an ingredient is packed into a cup.

Frequently Asked Questions

About 57.00 g, based on cornmeal having a density of 150g per cup. The exact amount depends on how the ingredient is measured and the specific product.
Multiply the number of cups by 150 (grams per cup for cornmeal). For 0.38 cups: 0.38 × 150 = 57.00 g.
For the most accurate results, weigh cornmeal on a kitchen scale. If measuring by volume, spoon the ingredient into the measuring cup and level it off with a straight edge rather than scooping directly.
Weight-per-cup values vary because of differences in how the ingredient is measured (spooned vs scooped), grind size, moisture content, and settling during storage. Our values use standardized measurement methods from established culinary references.
Reverse the conversion: 57.00 g ÷ 150 = 0.38 cups. Or use the Grams to Cups converter.