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How Much Is 1 Cup of Semolina Flour in Grams?

1 cup of semolina flour weighs 167.00 g. This is based on semolina flour having a density of 167g per cup. Because cups measure volume and grams measure weight, the result depends on the ingredient, and a different ingredient would give a different result for the same 1 cup.

1 cup of semolina flour
=
167.00g
Result using all cup standards info
167.00 g (US) 176.47 g (Metric Cup) 200.56 g (Imperial Cup)
1 cup of semolina flour is also
167.00

Formula and Step-by-Step

cups × 167g/cup = grams
  1. Start with 1 cup of semolina flour
  2. 1 cup of semolina flour = 167g
  3. 1 × 167 = 167g

The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.

Mental Math Shortcut

For 1 cup of semolina flour, just remember: 167g. Double it for 2 cups (334g), halve it for a half cup (83.5g).

Measuring Tip

Different flour types have very different weights per cup. Always check the specific flour your recipe calls for rather than using a generic "flour" conversion.

Semolina Flour at Different Amounts

How semolina flour scales across common cups measurements. Your amount (1 cup) is highlighted.

0.25 cups41.75 g0.33 cups55.11 g0.5 cups83.5 g0.75 cups125.25 g1 cup167 g1.5 cups250.5 g2 cups334 g3 cups501 g

For reference, 1 cup of semolina flour (167g) is close in weight to a smartphone (175g).

Other Amounts of Semolina Flour

Cups US Grams Metric Cup Imperial Cup
0.25 cups 41.75 g 44.12 g 50.14 g
0.33 cups 55.11 g 58.23 g 66.18 g
0.5 cups 83.50 g 88.23 g 100.28 g
0.75 cups 125.25 g 132.35 g 150.42 g
1 cup 167.00 g 176.47 g 200.56 g
1.5 cups 250.50 g 264.70 g 300.84 g
2 cups 334.00 g 352.93 g 401.12 g
3 cups 501.00 g 529.40 g 601.68 g
4 cups 668.00 g 705.87 g 802.24 g
5 cups 835.00 g 882.34 g 1,002.80 g

Understanding the Units

What is a Cup?

A cup is a US customary unit of volume equal to 236.588 milliliters or 8 fluid ounces. It is the most common volume measurement in American recipes. One cup can be divided into 16 tablespoons or 48 teaspoons.

What is a Gram?

A gram (g) is a metric unit of mass equal to 1/1000 of a kilogram. It is the standard weight measurement for precise baking worldwide. Professional bakers prefer grams because they are more accurate than volume measurements.

Frequently Asked Questions

About 167.00 g, based on semolina flour having a density of 167g per cup. The exact amount depends on how the ingredient is measured and the specific product.
Multiply the number of cups by 167 (grams per cup for semolina flour). For 1 cup: 1 × 167 = 167.00 g.
For the most accurate results, weigh semolina flour on a kitchen scale. If measuring by volume, sift or whisk first to break up clumps, then spoon into the measuring cup and level off. Do not scoop directly from the bag.
Yes, quite a bit. If you spoon the flour into your measuring cup and level it off, you will get about 167 grams per cup. If you dip directly into the flour bag and sweep level, the flour packs tighter and you can end up with 183.7 to 208.75 grams per cup instead. This conversion uses the spoon-and-level method, which is the standard most baking references follow.
Reverse the conversion: 167.00 g ÷ 167 = 1 cup. Or use the Grams to Cups converter.