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How Much Is 240 Grams of Raisins in Cups?

240 grams of raisins equals 1.66 cups. Raisins has a density of 145g per cup. Because grams measure weight and cups measure volume, the result depends on the ingredient's density.

240 grams of raisins
=
1.66cups
Result using all cup standards info
1.66 cups (US) 1.57 cups (Metric Cup) 1.38 cups (Imperial Cup)
1.66

Formula and Step-by-Step

grams ÷ 145g/cup = cups
  1. Start with 240 grams of raisins
  2. 1 cup of raisins = 145g
  3. 240g ÷ 145g/cup = 1.66 cups

The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.

Measuring Tip

Chopping dried fruit before measuring gives a denser pack and higher weight per cup than whole pieces. Match the form your recipe specifies.

Raisins at Different Amounts

How raisins scales across common grams measurements. Your amount (240 grams) is highlighted.

50 g0.34 cups75 g0.52 cups100 g0.69 cups150 g1.03 cups200 g1.38 cups240 g1.66 cups250 g1.72 cups500 g3.45 cups

Other Amounts of Raisins

Grams US Cups Metric Cup Imperial Cup
5 grams 0.03 cups 0.03 cups 0.03 cups
10 grams 0.07 cups 0.07 cups 0.06 cups
25 grams 0.17 cups 0.16 cups 0.14 cups
50 grams 0.34 cups 0.33 cups 0.29 cups
75 grams 0.52 cups 0.49 cups 0.43 cups
100 grams 0.69 cups 0.65 cups 0.57 cups
150 grams 1.03 cups 0.98 cups 0.86 cups
200 grams 1.38 cups 1.31 cups 1.15 cups
240 grams 1.66 cups 1.57 cups 1.38 cups
250 grams 1.72 cups 1.63 cups 1.44 cups
500 grams 3.45 cups 3.26 cups 2.87 cups

Understanding the Units

What is a Gram?

A gram (g) is a metric unit of mass equal to 1/1000 of a kilogram. It is the standard weight measurement for precise baking worldwide. Professional bakers prefer grams because they are more accurate than volume measurements.

What is a Cup?

In US cooking, a cup measures volume, not weight. One standard US cup holds 236.588 ml of liquid. Because different ingredients have different densities, a cup of one ingredient can weigh very differently from a cup of another.

Frequently Asked Questions

About 1.66 cups, based on raisins having a density of 145g per cup. The exact amount depends on how the ingredient is measured and the specific product.
Divide the grams by 145 (grams per cup) to get cups. For 240 grams: 240 ÷ 145 = 1.66 cups.
For the most accurate results, weigh raisins on a kitchen scale. If measuring by volume, fill the measuring cup loosely and level off without pressing down. Whole and chopped pieces give different weights per measuring cup.
Weight-per-cup values vary because of differences in how the ingredient is measured (spooned vs scooped), grind size, moisture content, and settling during storage. Our values use standardized measurement methods from established culinary references.
Reverse the conversion: 1.66 cups × 145g/cup = 240g. Or use the Cups to Grams converter.