How Much Is 1.04 Grams of Raw Sugar in Cups?
1.04 grams of raw sugar equals 0.01 cups. Raw sugar has a density of 200g per cup. A lighter ingredient like flour (125g/cup) would fill more volume at the same weight, which is why ingredient-specific conversions matter.
Formula and Step-by-Step
- Start with 1.04 grams of raw sugar
- 1 cup of raw sugar = 200g
- 1.04g ÷ 200g/cup = 0.0052 cups
The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.
Measuring Tip
Raw sugar should be spooned into the measuring cup and leveled off. Do not pack it unless the recipe specifically says to (packing is only standard for brown sugar).
Raw Sugar at Different Amounts
How raw sugar scales across common grams measurements. Your amount (1.04 grams) is highlighted.
Other Amounts of Raw Sugar
| Grams | US Cups | Metric Cup | Imperial Cup |
|---|---|---|---|
| 1.04 grams | 0.01 cups | 0.00 cups | 0.00 cups |
| 5 grams | 0.03 cups | 0.02 cups | 0.02 cups |
| 10 grams | 0.05 cups | 0.05 cups | 0.04 cups |
| 25 grams | 0.13 cups | 0.12 cups | 0.10 cups |
| 50 grams | 0.25 cups | 0.24 cups | 0.21 cups |
| 75 grams | 0.38 cups | 0.35 cups | 0.31 cups |
| 100 grams | 0.50 cups | 0.47 cups | 0.42 cups |
| 150 grams | 0.75 cups | 0.71 cups | 0.62 cups |
| 200 grams | 1.00 cup | 0.95 cups | 0.83 cups |
| 250 grams | 1.25 cups | 1.18 cups | 1.04 cups |
| 500 grams | 2.50 cups | 2.37 cups | 2.08 cups |
Understanding the Units
What is a Gram?
Weighing ingredients in grams eliminates the variability of volume measurements. A cup of flour can weigh anywhere from 120g to 160g depending on how it was scooped, but 120g of flour is always 120g of flour.
What is a Cup?
In US cooking, a cup measures volume, not weight. One standard US cup holds 236.588 ml of liquid. Because different ingredients have different densities, a cup of one ingredient can weigh very differently from a cup of another.