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How Much Is 460 Grams of Sour Cream in Cups?

460 grams of sour cream equals 2.00 cups. Sour cream has a density of 230g per cup. Because grams measure weight and cups measure volume, the result depends on the ingredient's density.

460 grams of sour cream
=
2.00cups
Result using all cup standards info
2.00 cups (US) 1.89 cups (Metric Cup) 1.67 cups (Imperial Cup)
2.00

Formula and Step-by-Step

grams ÷ 230g/cup = cups
  1. Start with 460 grams of sour cream
  2. 1 cup of sour cream = 230g
  3. 460g ÷ 230g/cup = 2 cups

The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.

Measuring Tip

Thickness varies between brands. Full-fat, low-fat, and non-fat versions can have slightly different weights per measuring cup.

Sour Cream at Different Amounts

How sour cream scales across common grams measurements. Your amount (460 grams) is highlighted.

50 g0.22 cups75 g0.33 cups100 g0.43 cups150 g0.65 cups200 g0.87 cups250 g1.09 cups460 g2 cups500 g2.17 cups

Other Amounts of Sour Cream

Grams US Cups Metric Cup Imperial Cup
5 grams 0.02 cups 0.02 cups 0.02 cups
10 grams 0.04 cups 0.04 cups 0.04 cups
25 grams 0.11 cups 0.10 cups 0.09 cups
50 grams 0.22 cups 0.21 cups 0.18 cups
75 grams 0.33 cups 0.31 cups 0.27 cups
100 grams 0.43 cups 0.41 cups 0.36 cups
150 grams 0.65 cups 0.62 cups 0.54 cups
200 grams 0.87 cups 0.82 cups 0.72 cups
250 grams 1.09 cups 1.03 cups 0.91 cups
460 grams 2.00 cups 1.89 cups 1.67 cups
500 grams 2.17 cups 2.06 cups 1.81 cups

Understanding the Units

What is a Gram?

Grams are the preferred unit in professional kitchens and bakeries because they allow exact recipe scaling. To double a recipe, simply double the gram values. No need to worry about how tightly an ingredient is packed into a cup.

What is a Cup?

A cup is a US customary unit of volume equal to 236.588 milliliters or 8 fluid ounces. It is the most common volume measurement in American recipes. One cup can be divided into 16 tablespoons or 48 teaspoons.

Frequently Asked Questions

About 2.00 cups, based on sour cream having a density of 230g per cup. The exact amount depends on how the ingredient is measured and the specific product.
Divide the grams by 230 (grams per cup) to get cups. For 460 grams: 460 ÷ 230 = 2 cups.
For the most accurate results, weigh sour cream on a kitchen scale. If measuring by volume, spoon the ingredient into the measuring cup and level it off with a straight edge rather than scooping directly.
Fat content has a small effect on density. Higher-fat versions are slightly lighter per volume because fat is less dense than water. The difference is usually under 5%, so this conversion works well for standard varieties.
Reverse the conversion: 2.00 cups × 230g/cup = 460g. Or use the Cups to Grams converter.