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How Much Is 88.4 Grams of Honey in Pints?

88.4 grams of honey equals 0.13 pt. Honey has a density of 340g per cup. A lighter ingredient like flour (125g/cup) would fill more volume at the same weight, which is why ingredient-specific conversions matter.

88.4 grams of honey
=
0.13pt
Result using all pint standards info
0.13 pt (US) 0.11 pt (UK Pint)
0.13

Formula and Step-by-Step

grams ÷ 340g/cup × 0.5 = pints
  1. Start with 88.4 grams of honey
  2. 1 cup of honey = 340g
  3. 88.4g ÷ 340g/cup = 0.26 cups × 0.5 = 0.13 pints

The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.

Measuring Tip

Sticky liquids like honey are easier to measure if you lightly oil the measuring cup first. The liquid will slide out cleanly.

Honey at Different Amounts

How honey scales across common grams measurements. Your amount (88.4 grams) is highlighted.

10 g0.01 pt25 g0.04 pt50 g0.07 pt75 g0.11 pt88.4 g0.13 pt100 g0.15 pt150 g0.22 pt200 g0.29 pt

Other Amounts of Honey

Grams US Pints UK Pint
5 grams 0.01 pt 0.01 pt
10 grams 0.01 pt 0.01 pt
25 grams 0.04 pt 0.03 pt
50 grams 0.07 pt 0.06 pt
75 grams 0.11 pt 0.09 pt
88.4 grams 0.13 pt 0.11 pt
100 grams 0.15 pt 0.12 pt
150 grams 0.22 pt 0.18 pt
200 grams 0.29 pt 0.24 pt
250 grams 0.37 pt 0.31 pt
500 grams 0.74 pt 0.61 pt

Understanding the Units

What is a Gram?

Weighing ingredients in grams eliminates the variability of volume measurements. A cup of flour can weigh anywhere from 120g to 160g depending on how it was scooped, but 120g of flour is always 120g of flour.

What is a Pint?

The pint is one of the most confusing measurements across countries because the difference between US and UK versions is so large. Always check which country a recipe comes from before measuring in pints.

Frequently Asked Questions

About 0.13 pt, based on honey having a density of 340g per cup. The exact amount depends on how the ingredient is measured and the specific product.
Divide the grams by 340 (grams per cup) to get cups, then multiply by 0.5 to get pints. For 88.4 grams: 88.4 ÷ 340 = 0.26 cups × 0.5 = 0.13 pt.
Weighing honey on a kitchen scale is strongly recommended. It is thick and sticky, so it clings to measuring vessels. If you must measure by volume, lightly oil the measuring cup first so it slides out cleanly.
Temperature has a minimal effect on most cooking liquids. The density of honey changes slightly with temperature, but the difference is usually less than 1-2% between refrigerator and room temperature. This conversion assumes room temperature.
Reverse the conversion: 0.13 pt ÷ 0.5 = 0.26 cups, then 0.26 × 340g/cup = 88.4g. Or use the Pints to Grams converter.