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How Much Is 108 Grams of Baking Powder in Teaspoons?

108 grams of baking powder equals 22.54 tsp. Baking powder has a density of 230g per cup. A lighter ingredient like flour (125g/cup) would fill more volume at the same weight, which is why ingredient-specific conversions matter.

108 grams of baking powder
=
22.54tsp
Result using all teaspoon standards info
22.54 tsp (US) 22.22 tsp (Metric Teaspoon) 18.77 tsp (Imperial Teaspoon)
22.54

Formula and Step-by-Step

grams ÷ 230g/cup × 48 = teaspoons
  1. Start with 108 grams of baking powder
  2. 1 cup of baking powder = 230g
  3. 108g ÷ 230g/cup = 0.47 cups × 48 = 22.54 teaspoons

The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.

Measuring Tip

Baking powder can clump or settle during storage. Stir or sift before measuring by volume for consistent results.

Baking Powder at Different Amounts

How baking powder scales across common grams measurements. Your amount (108 grams) is highlighted.

25 g5.22 tsp50 g10.43 tsp75 g15.65 tsp100 g20.87 tsp108 g22.54 tsp150 g31.30 tsp200 g41.74 tsp250 g52.17 tsp

Other Amounts of Baking Powder

Grams US Teaspoons Metric Teaspoon Imperial Teaspoon
5 grams 1.04 tsp 1.03 tsp 0.87 tsp
10 grams 2.09 tsp 2.06 tsp 1.74 tsp
25 grams 5.22 tsp 5.14 tsp 4.34 tsp
50 grams 10.43 tsp 10.29 tsp 8.69 tsp
75 grams 15.65 tsp 15.43 tsp 13.03 tsp
100 grams 20.87 tsp 20.57 tsp 17.38 tsp
108 grams 22.54 tsp 22.22 tsp 18.77 tsp
150 grams 31.30 tsp 30.86 tsp 26.07 tsp
200 grams 41.74 tsp 41.15 tsp 34.76 tsp
250 grams 52.17 tsp 51.43 tsp 43.45 tsp
500 grams 104.35 tsp 102.87 tsp 86.89 tsp

Understanding the Units

What is a Gram?

Weighing ingredients in grams eliminates the variability of volume measurements. A cup of flour can weigh anywhere from 120g to 160g depending on how it was scooped, but 120g of flour is always 120g of flour.

What is a Teaspoon?

A US teaspoon is 4.929 ml, a metric teaspoon is exactly 5 ml, and an imperial teaspoon is 5.919 ml. The metric and US versions are nearly identical (1.4% difference), but the imperial teaspoon is 20% larger. For most spices the difference is negligible, but for leaveners like baking powder it can affect the result.

Frequently Asked Questions

About 22.54 tsp, based on baking powder having a density of 230g per cup. The exact amount depends on how the ingredient is measured and the specific product.
Divide the grams by 230 (grams per cup) to get cups, then multiply by 48 to get teaspoons. For 108 grams: 108 ÷ 230 = 0.47 cups × 48 = 22.54 tsp.
For the most accurate results, weigh baking powder on a kitchen scale. If measuring by volume, spoon the ingredient into the measuring spoon and level it off with a straight edge rather than scooping directly.
Weight-per-cup values vary because of differences in how the ingredient is measured (spooned vs scooped), grind size, moisture content, and settling during storage. Our values use standardized measurement methods from established culinary references.
Reverse the conversion: 22.54 tsp ÷ 48 = 0.469565 cups, then 0.469565 × 230g/cup = 108g. Or use the Teaspoons to Grams converter.