swap_horiz Need Teaspoons to Grams instead?

How Much Is 18.67 Grams of Baking Powder in Teaspoons?

18.67 grams of baking powder equals 3.90 tsp. Baking powder has a density of 230g per cup. A lighter ingredient like flour (125g/cup) would fill more volume at the same weight, which is why ingredient-specific conversions matter.

18.67 grams of baking powder
=
3.90tsp
Result using all teaspoon standards info
3.90 tsp (US) 3.84 tsp (Metric Teaspoon) 3.24 tsp (Imperial Teaspoon)
3.90

Formula and Step-by-Step

grams ÷ 230g/cup × 48 = teaspoons
  1. Start with 18.67 grams of baking powder
  2. 1 cup of baking powder = 230g
  3. 18.67g ÷ 230g/cup = 0.08 cups × 48 = 3.90 teaspoons

The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.

Measuring Tip

Baking powder loses potency over time. If yours is more than 6 months old, test it: drop a teaspoon into hot water. If it bubbles vigorously, it is still active.

Baking Powder at Different Amounts

How baking powder scales across common grams measurements. Your amount (18.67 grams) is highlighted.

5 g1.04 tsp10 g2.09 tsp18.67 g3.90 tsp25 g5.22 tsp50 g10.43 tsp75 g15.65 tsp100 g20.87 tsp150 g31.30 tsp

Other Amounts of Baking Powder

Grams US Teaspoons Metric Teaspoon Imperial Teaspoon
5 grams 1.04 tsp 1.03 tsp 0.87 tsp
10 grams 2.09 tsp 2.06 tsp 1.74 tsp
18.67 grams 3.90 tsp 3.84 tsp 3.24 tsp
25 grams 5.22 tsp 5.14 tsp 4.34 tsp
50 grams 10.43 tsp 10.29 tsp 8.69 tsp
75 grams 15.65 tsp 15.43 tsp 13.03 tsp
100 grams 20.87 tsp 20.57 tsp 17.38 tsp
150 grams 31.30 tsp 30.86 tsp 26.07 tsp
200 grams 41.74 tsp 41.15 tsp 34.76 tsp
250 grams 52.17 tsp 51.43 tsp 43.45 tsp
500 grams 104.35 tsp 102.87 tsp 86.89 tsp

Understanding the Units

What is a Gram?

Grams are the preferred unit in professional kitchens and bakeries because they allow exact recipe scaling. To double a recipe, simply double the gram values. No need to worry about how tightly an ingredient is packed into a cup.

What is a Teaspoon?

In baking, teaspoon measurements are critical for ingredients where precision changes the outcome. Too much baking soda (1 tsp = 6g) creates a metallic taste, while too little means flat results.

Frequently Asked Questions

About 3.90 tsp, based on baking powder having a density of 230g per cup. The exact amount depends on how the ingredient is measured and the specific product.
Divide the grams by 230 (grams per cup) to get cups, then multiply by 48 to get teaspoons. For 18.67 grams: 18.67 ÷ 230 = 0.08 cups × 48 = 3.90 tsp.
For the most accurate results, weigh baking powder on a kitchen scale. If measuring by volume, spoon the ingredient into the measuring spoon and level it off with a straight edge rather than scooping directly.
Weight-per-cup values vary because of differences in how the ingredient is measured (spooned vs scooped), grind size, moisture content, and settling during storage. Our values use standardized measurement methods from established culinary references.
Reverse the conversion: 3.90 tsp ÷ 48 = 0.0811739 cups, then 0.0811739 × 230g/cup = 18.67g. Or use the Teaspoons to Grams converter.