swap_horiz Need Teaspoons to Grams for Egg Yolks instead?

Egg Yolks Grams to Teaspoons

Convert any amount of egg yolks between grams and teaspoons. 1 gram of egg yolks equals 0.19 tsp. Use the calculator for custom amounts, or choose an amount below.

Calculator

0.19
See full breakdown for 1 gram of egg yolks
Result using all teaspoon standards info
0.19 tsp (US) 0.19 tsp (Metric Teaspoon) 0.16 tsp (Imperial Teaspoon)

Select an Amount

Popular Recipe Amounts

Common egg yolks measurements found in recipes.

Other Units for Egg Yolks

Convert egg yolks from grams to other units. Each link has its own calculator and conversion amounts.

Similar Ingredients

Measuring Tip

One large egg white weighs approximately 30g and one large egg yolk weighs approximately 17g. Weighing separated eggs is more reliable than counting, since individual eggs vary in size.

Understanding the Units

What is a Gram?

Grams are the preferred unit in professional kitchens and bakeries because they allow exact recipe scaling. To double a recipe, simply double the gram values. No need to worry about how tightly an ingredient is packed into a cup.

What is a Teaspoon?

A US teaspoon is 4.929 ml, a metric teaspoon is exactly 5 ml, and an imperial teaspoon is 5.919 ml. The metric and US versions are nearly identical (1.4% difference), but the imperial teaspoon is 20% larger. For most spices the difference is negligible, but for leaveners like baking powder it can affect the result.

Frequently Asked Questions

1 gram of egg yolks is 0.19 tsp. This conversion uses the ingredient's density and scales proportionally - pick an amount or try the calculator.

If you have a kitchen scale, weighing egg yolks gives you an exact starting point for this conversion. If you need to measure by volume instead, pour into the measuring spoon on a flat surface and read the level at eye height.

Egg sizes vary naturally, so the grams to teaspoons result can differ by 5-10% between individual eggs. This conversion uses large eggs as the standard. For carton egg yolks, the density is very consistent.

The same weight of different ingredients fills different volumes because each ingredient has a different density. A gram of egg yolks fills a different number of teaspoons than a gram of a lighter or heavier ingredient. That is why this converter needs to know which ingredient you are measuring.