Maple Syrup Grams to Teaspoons
Convert any amount of maple syrup between grams and teaspoons. 1 gram of maple syrup equals 0.15 tsp. Use the calculator for custom amounts, or choose an amount below.
Calculator
Select an Amount
Popular Recipe Amounts
Common maple syrup measurements found in recipes.
Other Units for Maple Syrup
Convert maple syrup from grams to other units. Each link has its own calculator and conversion amounts.
Similar Ingredients
Measuring Tip
For liquids, place your measuring spoon on a flat surface and read at eye level. The bottom of the meniscus (the curve at the surface) should align with the measurement line.
Understanding the Units
What is a Gram?
Weighing ingredients in grams eliminates the variability of volume measurements. A cup of flour can weigh anywhere from 120g to 160g depending on how it was scooped, but 120g of flour is always 120g of flour.
What is a Teaspoon?
A teaspoon (tsp) is a US customary unit of volume equal to 4.929 milliliters or 1/3 of a tablespoon. It is the standard measure for spices, leaveners, extracts, and other small-quantity ingredients.
Frequently Asked Questions
1 gram of maple syrup equals 0.15 tsp. Choose an amount below for a full breakdown, or enter any quantity in the calculator.
If you have a kitchen scale, weighing maple syrup gives you an exact starting point for this conversion. If you need to measure by volume instead, lightly oil the measuring spoon first so maple syrup slides out cleanly, then read the level on a flat surface.
Approximately. Sauces, syrups, and processed liquids can vary somewhat by brand and recipe. The grams to teaspoons result for maple syrup should be treated as a close estimate rather than an exact value.
The same weight of different ingredients fills different volumes because each ingredient has a different density. A gram of maple syrup fills a different number of teaspoons than a gram of a lighter or heavier ingredient. That is why this converter needs to know which ingredient you are measuring.