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How Much Is 60 Grams of Parmesan (Finely Grated) in Teaspoons?

60 grams of parmesan (finely grated) equals 36.00 tsp. Parmesan (finely grated) has a density of 80g per cup. Because grams measure weight and teaspoons measure volume, the result depends on the ingredient's density.

60 grams of parmesan (finely grated)
=
36.00tsp
Result using all teaspoon standards info
36.00 tsp (US) 35.49 tsp (Metric Teaspoon) 29.98 tsp (Imperial Teaspoon)
36.00

Formula and Step-by-Step

grams ÷ 80g/cup × 48 = teaspoons
  1. Start with 60 grams of parmesan (finely grated)
  2. 1 cup of parmesan (finely grated) = 80g
  3. 60g ÷ 80g/cup = 0.75 cups × 48 = 36.00 teaspoons

The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.

Measuring Tip

Always shred or grate cheese before measuring by volume. A cup of block cheese weighs much more than a cup of shredded.

Parmesan (Finely Grated) at Different Amounts

How parmesan (finely grated) scales across common grams measurements. Your amount (60 grams) is highlighted.

5 g3 tsp10 g6 tsp25 g15 tsp50 g30 tsp60 g36 tsp75 g45 tsp100 g60 tsp150 g90 tsp

Other Amounts of Parmesan (Finely Grated)

Grams US Teaspoons Metric Teaspoon Imperial Teaspoon
5 grams 3.00 tsp 2.96 tsp 2.50 tsp
10 grams 6.00 tsp 5.91 tsp 5.00 tsp
25 grams 15.00 tsp 14.79 tsp 12.49 tsp
50 grams 30.00 tsp 29.57 tsp 24.98 tsp
60 grams 36.00 tsp 35.49 tsp 29.98 tsp
75 grams 45.00 tsp 44.36 tsp 37.47 tsp
100 grams 60.00 tsp 59.15 tsp 49.96 tsp
150 grams 90.00 tsp 88.72 tsp 74.95 tsp
200 grams 120.00 tsp 118.30 tsp 99.93 tsp
250 grams 150.00 tsp 147.87 tsp 124.91 tsp
500 grams 300.00 tsp 295.74 tsp 249.82 tsp

Understanding the Units

What is a Gram?

A gram (g) is a metric unit of mass equal to 1/1000 of a kilogram. It is the standard weight measurement for precise baking worldwide. Professional bakers prefer grams because they are more accurate than volume measurements.

What is a Teaspoon?

In baking, teaspoon measurements are critical for ingredients where precision changes the outcome. Too much baking soda (1 tsp = 6g) creates a metallic taste, while too little means flat results.

Frequently Asked Questions

About 36.00 tsp, based on parmesan (finely grated) having a density of 80g per cup. The exact amount depends on how the ingredient is measured and the specific product.
Divide the grams by 80 (grams per cup) to get cups, then multiply by 48 to get teaspoons. For 60 grams: 60 ÷ 80 = 0.75 cups × 48 = 36.00 tsp.
For the most accurate results, weigh parmesan (finely grated) on a kitchen scale. If measuring by volume, spoon the ingredient into the measuring spoon and level it off with a straight edge rather than scooping directly.
Fat content has a small effect on density. Higher-fat versions are slightly lighter per volume because fat is less dense than water. The difference is usually under 5%, so this conversion works well for standard varieties.
Reverse the conversion: 36.00 tsp ÷ 48 = 0.75 cups, then 0.75 × 80g/cup = 60g. Or use the Teaspoons to Grams converter.