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How Much Is 25 Grams of Raisins in Teaspoons?

Converting 25 grams of raisins to teaspoons gives 8.28 tsp. Divide by the density of raisins (145g per cup). Each ingredient fills a different volume at the same weight.

25 grams of raisins
=
8.28tsp
Result using all teaspoon standards info
8.28 tsp (US) 8.16 tsp (Metric Teaspoon) 6.89 tsp (Imperial Teaspoon)
8.28

Formula and Step-by-Step

grams ÷ 145g/cup × 48 = teaspoons
  1. Start with 25 grams of raisins
  2. 1 cup of raisins = 145g
  3. 25g ÷ 145g/cup = 0.17 cups × 48 = 8.28 teaspoons

The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.

Measuring Tip

To prevent dried fruit from sinking in batter, toss it with a tablespoon of flour before folding in. This does not affect the weight measurement.

Raisins at Different Amounts

How raisins scales across common grams measurements. Your amount (25 grams) is highlighted.

5 g1.66 tsp10 g3.31 tsp25 g8.28 tsp50 g16.55 tsp75 g24.83 tsp100 g33.10 tsp150 g49.66 tsp200 g66.21 tsp

Other Amounts of Raisins

Grams US Teaspoons Metric Teaspoon Imperial Teaspoon
5 grams 1.66 tsp 1.63 tsp 1.38 tsp
10 grams 3.31 tsp 3.26 tsp 2.76 tsp
25 grams 8.28 tsp 8.16 tsp 6.89 tsp
50 grams 16.55 tsp 16.32 tsp 13.78 tsp
75 grams 24.83 tsp 24.48 tsp 20.67 tsp
100 grams 33.10 tsp 32.63 tsp 27.57 tsp
150 grams 49.66 tsp 48.95 tsp 41.35 tsp
200 grams 66.21 tsp 65.27 tsp 55.13 tsp
250 grams 82.76 tsp 81.58 tsp 68.92 tsp
500 grams 165.52 tsp 163.17 tsp 137.83 tsp

Understanding the Units

What is a Gram?

A gram (g) is a metric unit of mass equal to 1/1000 of a kilogram. It is the standard weight measurement for precise baking worldwide. Professional bakers prefer grams because they are more accurate than volume measurements.

What is a Teaspoon?

A teaspoon (tsp) is a US customary unit of volume equal to 4.929 milliliters or 1/3 of a tablespoon. It is the standard measure for spices, leaveners, extracts, and other small-quantity ingredients.

Frequently Asked Questions

About 8.28 tsp, based on raisins having a density of 145g per cup. The exact amount depends on how the ingredient is measured and the specific product.
Divide the grams by 145 (grams per cup) to get cups, then multiply by 48 to get teaspoons. For 25 grams: 25 ÷ 145 = 0.17 cups × 48 = 8.28 tsp.
For the most accurate results, weigh raisins on a kitchen scale. If measuring by volume, fill the measuring spoon loosely and level off without pressing down. Whole and chopped pieces give different weights per measuring spoon.
Weight-per-cup values vary because of differences in how the ingredient is measured (spooned vs scooped), grind size, moisture content, and settling during storage. Our values use standardized measurement methods from established culinary references.
Reverse the conversion: 8.28 tsp ÷ 48 = 0.172414 cups, then 0.172414 × 145g/cup = 25g. Or use the Teaspoons to Grams converter.