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How Much Is 15 Milliliters of Cooking Wine in Grams?

15 milliliters of cooking wine equals 14.71 g. Cooking wine has a density of 232g per cup (0.98g per milliliter), which means it's relatively light compared to other common cooking ingredients. For comparison, 15 milliliters of honey would be 21.56 g.

15 milliliters of cooking wine
=
14.71g
15 milliliters of cooking wine is also
14.71

Formula and Step-by-Step

milliliters × 0.98g/ml = grams
  1. Start with 15 milliliters of cooking wine
  2. 1 milliliter of cooking wine = 0.98g
  3. 15 × 0.98 = 14.71g

The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.

Measuring Tip

Liquid densities vary: oils weigh less per cup than water, while syrups and honey weigh more. This is why ingredient-specific conversions matter even for liquids.

Cooking Wine at Different Amounts

How cooking wine scales across common milliliters measurements. Your amount (15 milliliters) is highlighted.

5 ml4.90 g10 ml9.81 g15 ml14.71 g25 ml24.52 g50 ml49.03 g100 ml98.06 g150 ml147.09 g200 ml196.12 g

Other Amounts of Cooking Wine

Milliliters Grams
5 milliliters 4.90 g
10 milliliters 9.81 g
15 milliliters 14.71 g
25 milliliters 24.52 g
50 milliliters 49.03 g
100 milliliters 98.06 g
150 milliliters 147.09 g
200 milliliters 196.12 g
250 milliliters 245.15 g
500 milliliters 490.30 g

Understanding the Units

What is a Milliliter?

A milliliter (ml) is a metric unit of volume equal to 1/1000 of a liter. It is the standard volume measurement for cooking in most countries outside the US. One cup equals approximately 236.588 milliliters.

What is a Gram?

Grams are the preferred unit in professional kitchens and bakeries because they allow exact recipe scaling. To double a recipe, simply double the gram values. No need to worry about how tightly an ingredient is packed into a cup.

Frequently Asked Questions

About 14.71 g, based on cooking wine having a density of 232g per cup. The exact amount depends on how the ingredient is measured and the specific product.
Multiply the number of milliliters by 0.98 (grams per milliliter for cooking wine). For 15 milliliters: 15 × 0.98 = 14.71 g.
For the most accurate results, weigh cooking wine on a kitchen scale. If measuring by volume, use a liquid measuring cup on a flat surface and read the level at eye height.
Temperature has a minimal effect on most cooking liquids. The density of cooking wine changes slightly with temperature, but the difference is usually less than 1-2% between refrigerator and room temperature. This conversion assumes room temperature.
Reverse the conversion: 14.71 g ÷ 0.98 = 15 milliliters. Or use the Grams to Milliliters converter.