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How Much Is 10 Milliliters of Buttermilk in Ounces?

10 milliliters of buttermilk weighs 0.37 oz. This is based on buttermilk having a density of 245g per cup. Because milliliters measure volume and ounces measure weight, the result depends on the ingredient, and a different ingredient would give a different result for the same 10 milliliters.

10 milliliters of buttermilk
=
0.37oz
10 milliliters of buttermilk is also
0.37

Formula and Step-by-Step

milliliters × 1.04g/ml ÷ 28.3495g/oz = ounces
  1. Start with 10 milliliters of buttermilk
  2. 1 milliliter of buttermilk = 1.04g
  3. 10 × 1.04 = 10.36g
  4. Convert grams to ounces: 10.36 ÷ 28.3495 = 0.37 oz

The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.

Measuring Tip

For liquids, place your measuring cup on a flat surface and read at eye level. The bottom of the meniscus (the curve at the surface) should align with the measurement line.

Buttermilk at Different Amounts

How buttermilk scales across common milliliters measurements. Your amount (10 milliliters) is highlighted.

5 ml0.18 oz10 ml0.37 oz15 ml0.55 oz25 ml0.91 oz50 ml1.83 oz100 ml3.65 oz150 ml5.48 oz200 ml7.31 oz

For reference, 10 milliliters of buttermilk (10.36g) is close in weight to a AAA battery (11.5g).

Other Amounts of Buttermilk

Milliliters Ounces
5 milliliters 0.18 oz
10 milliliters 0.37 oz
15 milliliters 0.55 oz
25 milliliters 0.91 oz
50 milliliters 1.83 oz
100 milliliters 3.65 oz
150 milliliters 5.48 oz
200 milliliters 7.31 oz
250 milliliters 9.13 oz
500 milliliters 18.26 oz

Understanding the Units

What is a Milliliter?

Milliliters measure volume and are used worldwide for cooking and baking. For water at room temperature, 1 ml weighs approximately 1 gram, but this relationship does not hold for other ingredients.

What is an Ounce?

Ounces are commonly used in US recipes for cheese, meat, chocolate, and other ingredients sold by weight. Many kitchen scales offer both gram and ounce readings.

Frequently Asked Questions

About 0.37 oz, based on buttermilk having a density of 245g per cup. The exact amount depends on how the ingredient is measured and the specific product.
Multiply the number of milliliters by 1.04 (grams per milliliter for buttermilk), then divide by 28.3495 to convert grams to ounces. For 10 milliliters: 10 × 1.04 = 10.36g, then 10.36 ÷ 28.3495 = 0.37 oz.
For the most accurate results, weigh buttermilk on a kitchen scale. If measuring by volume, use a liquid measuring cup on a flat surface and read the level at eye height.
Temperature has a minimal effect on most cooking liquids. The density of buttermilk changes slightly with temperature, but the difference is usually less than 1-2% between refrigerator and room temperature. This conversion assumes room temperature.
Reverse the conversion: 0.37 oz × 28.3495 = 10.36g, then 10.36g ÷ 1.04 = 10 milliliters. Or use the Ounces to Milliliters converter.