swap_horiz Need Ounces to Milliliters instead?

How Much Is 680 Milliliters of Maple Syrup in Ounces?

680 milliliters of maple syrup equals 31.63 oz. Maple syrup has a density of 312g per cup (1.32g per milliliter), which means it's relatively light compared to other common cooking ingredients. For comparison, 680 milliliters of honey would be 34.47 oz.

680 milliliters of maple syrup
=
31.63oz
680 milliliters of maple syrup is also
31.63

Formula and Step-by-Step

milliliters × 1.32g/ml ÷ 28.3495g/oz = ounces
  1. Start with 680 milliliters of maple syrup
  2. 1 milliliter of maple syrup = 1.32g
  3. 680 × 1.32 = 896.75g
  4. Convert grams to ounces: 896.75 ÷ 28.3495 = 31.63 oz

The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.

Measuring Tip

Sticky liquids like maple syrup are easier to measure if you lightly oil the measuring cup first. The liquid will slide out cleanly.

Maple Syrup at Different Amounts

How maple syrup scales across common milliliters measurements. Your amount (680 milliliters) is highlighted.

25 ml1.16 oz50 ml2.33 oz100 ml4.65 oz150 ml6.98 oz200 ml9.30 oz250 ml11.63 oz500 ml23.26 oz680 ml31.63 oz

For reference, 680 milliliters of maple syrup (896.75g) is close in weight to a 2 lb bag of sugar (907g).

Other Amounts of Maple Syrup

Milliliters Ounces
5 milliliters 0.23 oz
10 milliliters 0.47 oz
15 milliliters 0.70 oz
25 milliliters 1.16 oz
50 milliliters 2.33 oz
100 milliliters 4.65 oz
150 milliliters 6.98 oz
200 milliliters 9.30 oz
250 milliliters 11.63 oz
500 milliliters 23.26 oz
680 milliliters 31.63 oz

Understanding the Units

What is a Milliliter?

Most kitchen measuring cups outside the US are marked in milliliters. A standard metric cup is 250 ml. When converting American recipes, 1 US cup = 236.588 ml.

What is an Ounce?

Ounces are commonly used in US recipes for cheese, meat, chocolate, and other ingredients sold by weight. Many kitchen scales offer both gram and ounce readings.

Frequently Asked Questions

About 31.63 oz, based on maple syrup having a density of 312g per cup. The exact amount depends on how the ingredient is measured and the specific product.
Multiply the number of milliliters by 1.32 (grams per milliliter for maple syrup), then divide by 28.3495 to convert grams to ounces. For 680 milliliters: 680 × 1.32 = 896.75g, then 896.75 ÷ 28.3495 = 31.63 oz.
Weighing maple syrup on a kitchen scale is strongly recommended. It is thick and sticky, so it clings to measuring vessels. If you must measure by volume, lightly oil the measuring cup first so it slides out cleanly.
Temperature has a minimal effect on most cooking liquids. The density of maple syrup changes slightly with temperature, but the difference is usually less than 1-2% between refrigerator and room temperature. This conversion assumes room temperature.
Reverse the conversion: 31.63 oz × 28.3495 = 896.75g, then 896.75g ÷ 1.32 = 680 milliliters. Or use the Ounces to Milliliters converter.