2.11 pints of molasses equals 1,434.80 g. Molasses has a density of 340g per cup (680g per pint), which means it's relatively heavy compared to other common cooking ingredients. For comparison, 2.11 pints of all-purpose flour would be 528.18 g.
US and UK pints are very different sizes. A US pint is 473 ml while a UK (imperial) pint is 568 ml, making the UK pint about 20% larger. A "pint of milk" in a British recipe is significantly more than in an American recipe.
What is a Gram?
Grams are the preferred unit in professional kitchens and bakeries because they allow exact recipe scaling. To double a recipe, simply double the gram values. No need to worry about how tightly an ingredient is packed into a cup.
About 1,434.80 g, based on molasses having a density of 340g per cup. The exact amount depends on how the ingredient is measured and the specific product.
Multiply the number of pints by 680 (grams per pint for molasses). For 2.11 pints: 2.11 × 680 = 1,434.80 g.
Weighing molasses on a kitchen scale is strongly recommended. It is thick and sticky, so it clings to measuring vessels. If you must measure by volume, lightly oil the measuring cup first so it slides out cleanly.
Temperature has a minimal effect on most cooking liquids. The density of molasses changes slightly with temperature, but the difference is usually less than 1-2% between refrigerator and room temperature. This conversion assumes room temperature.
