swap_horiz Need Grams to Quarts instead?

How Much Is 0.18 Quarts of Honey in Grams?

0.18 quarts of honey equals 244.80 g. Honey has a density of 340g per cup (1,360g per quart), which means it's relatively heavy compared to other common cooking ingredients. For comparison, 0.18 quarts of all-purpose flour would be 90.12 g.

0.18 quarts of honey
=
244.80g
Result using all quart standards info
244.80 g (US) 293.99 g (UK Quart)
0.18 quarts of honey is also
244.80

Formula and Step-by-Step

quarts × 1,360g/qt = grams
  1. Start with 0.18 quarts of honey
  2. 1 quart of honey = 1,360g
  3. 0.18 × 1,360 = 244.8g

The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.

Measuring Tip

For liquids, place your measuring cup on a flat surface and read at eye level. The bottom of the meniscus (the curve at the surface) should align with the measurement line.

Honey at Different Amounts

How honey scales across common quarts measurements. Your amount (0.18 quarts) is highlighted.

0.18 qt244.8 g0.5 qt680 g1 qt1,360 g1.5 qt2,040 g2 qt2,720 g3 qt4,080 g4 qt5,440 g

For reference, 0.18 quarts of honey (244.8g) is close in weight to a cup of water (237g).

Other Amounts of Honey

Quarts US Grams UK Quart
0.18 quarts 244.80 g 293.99 g
0.5 quarts 680.00 g 816.64 g
1 quart 1,360.00 g 1,633.29 g
1.5 quarts 2,040.00 g 2,449.93 g
2 quarts 2,720.00 g 3,266.58 g
3 quarts 4,080.00 g 4,899.86 g
4 quarts 5,440.00 g 6,533.15 g

Understanding the Units

What is a Quart?

The quart gets its name from "quarter" (of a gallon). One US quart is about 5.7% smaller than 1 liter (946 ml vs 1,000 ml). Always use the exact unit your recipe specifies.

What is a Gram?

A gram (g) is a metric unit of mass equal to 1/1000 of a kilogram. It is the standard weight measurement for precise baking worldwide. Professional bakers prefer grams because they are more accurate than volume measurements.

Frequently Asked Questions

About 244.80 g, based on honey having a density of 340g per cup. The exact amount depends on how the ingredient is measured and the specific product.
Multiply the number of quarts by 1,360 (grams per quart for honey). For 0.18 quarts: 0.18 × 1,360 = 244.80 g.
Weighing honey on a kitchen scale is strongly recommended. It is thick and sticky, so it clings to measuring vessels. If you must measure by volume, lightly oil the measuring cup first so it slides out cleanly.
Temperature has a minimal effect on most cooking liquids. The density of honey changes slightly with temperature, but the difference is usually less than 1-2% between refrigerator and room temperature. This conversion assumes room temperature.
Reverse the conversion: 244.80 g ÷ 1,360 = 0.18 quarts. Or use the Grams to Quarts converter.