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How Much Is 1 Quart of Water in Grams?

Converting 1 quart of water to grams gives 946.36 g. One quart of water weighs 946.36g. This conversion is specific to water because each ingredient has a different density.

1 quart of water
=
946.36g
Result using all quart standards info
946.36 g (US) 1,136.53 g (UK Quart)
1 quart of water is also
946.36

Formula and Step-by-Step

quarts × 946.36g/qt = grams
  1. Start with 1 quart of water
  2. 1 quart of water = 946.36g
  3. 1 × 946.36 = 946.36g

The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.

Mental Math Shortcut

For 1 quart of water, just remember: 946.36g. Double it for 2 quarts (1,892.72g), halve it for a half quart (473.18g).

Measuring Tip

Liquid densities vary: oils weigh less per cup than water, while syrups and honey weigh more. This is why ingredient-specific conversions matter even for liquids.

Water at Different Amounts

How water scales across common quarts measurements. Your amount (1 quart) is highlighted.

0.5 qt473.18 g1 qt946.36 g1.5 qt1,419.54 g2 qt1,892.72 g3 qt2,839.08 g4 qt3,785.44 g

For reference, 1 quart of water (946.36g) is close in weight to a 2 lb bag of sugar (907g).

Other Amounts of Water

Quarts US Grams UK Quart
0.5 quarts 473.18 g 568.26 g
1 quart 946.36 g 1,136.53 g
1.5 quarts 1,419.54 g 1,704.79 g
2 quarts 1,892.72 g 2,273.06 g
3 quarts 2,839.08 g 3,409.59 g
4 quarts 3,785.44 g 4,546.11 g

Understanding the Units

What is a Quart?

US and UK quarts differ significantly. A US quart is 946 ml while a UK (imperial) quart is 1,137 ml, about 20% larger. Recipes from British cookbooks using quarts will need adjustment for US measuring equipment.

What is a Gram?

Weighing ingredients in grams eliminates the variability of volume measurements. A cup of flour can weigh anywhere from 120g to 160g depending on how it was scooped, but 120g of flour is always 120g of flour.

Frequently Asked Questions

About 946.36 g, based on water having a density of 236.59g per cup. The exact amount depends on how the ingredient is measured and the specific product.
Multiply the number of quarts by 946.36 (grams per quart for water). For 1 quart: 1 × 946.36 = 946.36 g.
For the most accurate results, weigh water on a kitchen scale. If measuring by volume, use a liquid measuring cup on a flat surface and read the level at eye height.
Temperature has a minimal effect on most cooking liquids. The density of water changes slightly with temperature, but the difference is usually less than 1-2% between refrigerator and room temperature. This conversion assumes room temperature.
Reverse the conversion: 946.36 g ÷ 946.36 = 1 quart. Or use the Grams to Quarts converter.