How Much Is 2 Quarts of Molasses in Ounces?

2 quarts of molasses equals 95.95 oz. Molasses has a density of 340g per cup (1,360g per quart), which means it's relatively heavy compared to other common cooking ingredients. For comparison, 2 quarts of all-purpose flour would be 35.32 oz.

2 quarts of molasses
=
95.95oz
Result using all quart standards info
95.95 oz (US) 115.23 oz (UK Quart)
2 quarts of molasses is also
95.95

Formula and Step-by-Step

quarts × 1,360g/qt ÷ 28.3495g/oz = ounces
  1. Start with 2 quarts of molasses
  2. 1 quart of molasses = 1,360g
  3. 2 × 1,360 = 2,720g
  4. Convert grams to ounces: 2,720 ÷ 28.3495 = 95.95 oz

The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.

Measuring Tip

For liquids, place your measuring cup on a flat surface and read at eye level. The bottom of the meniscus (the curve at the surface) should align with the measurement line.

Molasses at Different Amounts

How molasses scales across common quarts measurements. Your amount (2 quarts) is highlighted.

0.5 qt23.99 oz1 qt47.97 oz1.5 qt71.96 oz2 qt95.95 oz3 qt143.92 oz4 qt191.89 oz

Other Amounts of Molasses

Quarts US Ounces UK Quart
0.5 quarts 23.99 oz 28.81 oz
1 quart 47.97 oz 57.61 oz
1.5 quarts 71.96 oz 86.42 oz
2 quarts 95.95 oz 115.23 oz
3 quarts 143.92 oz 172.84 oz
4 quarts 191.89 oz 230.45 oz

Understanding the Units

What is a Quart?

The quart gets its name from "quarter" (of a gallon). One US quart is about 5.7% smaller than 1 liter (946 ml vs 1,000 ml). Always use the exact unit your recipe specifies.

What is an Ounce?

An ounce (oz) is a US customary unit of weight equal to 28.3495 grams or 1/16 of a pound. In cooking, "ounces" refers to weight (avoirdupois ounces), not fluid ounces which measure volume.

Frequently Asked Questions

About 95.95 oz, based on molasses having a density of 340g per cup. The exact amount depends on how the ingredient is measured and the specific product.
Multiply the number of quarts by 1,360 (grams per quart for molasses), then divide by 28.3495 to convert grams to ounces. For 2 quarts: 2 × 1,360 = 2,720g, then 2,720 ÷ 28.3495 = 95.95 oz.
Weighing molasses on a kitchen scale is strongly recommended. It is thick and sticky, so it clings to measuring vessels. If you must measure by volume, lightly oil the measuring cup first so it slides out cleanly.
Temperature has a minimal effect on most cooking liquids. The density of molasses changes slightly with temperature, but the difference is usually less than 1-2% between refrigerator and room temperature. This conversion assumes room temperature.