How Much Is 1 Tablespoon of Lard in Grams?
1 tablespoon of lard weighs 12.81 g. This is based on lard having a density of 205g per cup. Because tablespoons measure volume and grams measure weight, the result depends on the ingredient, and a different ingredient would give a different result for the same 1 tablespoon.
Formula and Step-by-Step
- Start with 1 tablespoon of lard
- 1 tablespoon of lard = 12.81g
- 1 × 12.81 = 12.81g
The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.
Mental Math Shortcut
For 1 tablespoon of lard, just remember: 12.81g. Double it for 2 tablespoons (25.63g), halve it for a half tablespoon (6.41g).
Measuring Tip
Lard is solid at room temperature. Spoon it into the measuring spoon and pack gently, then level off. Softened lard is easier to measure than cold.
Lard at Different Amounts
How lard scales across common tablespoons measurements. Your amount (1 tablespoon) is highlighted.
For reference, 1 tablespoon of lard (12.81g) is close in weight to a tablespoon of sugar (12.5g).
Other Amounts of Lard
| Tablespoons | US Grams | Metric Tablespoon | Australian Tablespoon |
|---|---|---|---|
| 1 tablespoon | 12.81 g | 13.00 g | 17.33 g |
| 2 tablespoons | 25.63 g | 25.99 g | 34.66 g |
| 3 tablespoons | 38.44 g | 38.99 g | 51.99 g |
| 4 tablespoons | 51.25 g | 51.99 g | 69.32 g |
| 5 tablespoons | 64.06 g | 64.99 g | 86.65 g |
| 6 tablespoons | 76.88 g | 77.98 g | 103.98 g |
| 8 tablespoons | 102.50 g | 103.98 g | 138.64 g |
| 10 tablespoons | 128.13 g | 129.97 g | 173.29 g |
| 12 tablespoons | 153.75 g | 155.96 g | 207.95 g |
| 16 tablespoons | 205.00 g | 207.95 g | 277.27 g |
Understanding the Units
What is a Tablespoon?
Tablespoon sizes differ by country. A US tablespoon is 14.787 ml, close to the 15 ml metric standard used in most countries. An Australian tablespoon is 20 ml, about 35% larger than US. An imperial tablespoon is 17.758 ml. If your recipe comes from Australia, the larger tablespoon size can make a real difference.
What is a Gram?
A gram (g) is a metric unit of mass equal to 1/1000 of a kilogram. It is the standard weight measurement for precise baking worldwide. Professional bakers prefer grams because they are more accurate than volume measurements.