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How Much Is 1 Tablespoon of Mashed Banana in Grams?

Converting 1 tablespoon of mashed banana to grams gives 14.06 g. One tablespoon of mashed banana weighs 14.06g. This conversion is specific to mashed banana because each ingredient has a different density.

1 tablespoon of mashed banana
=
14.06g
Result using all tablespoon standards info
14.06 g (US) 14.27 g (Metric Tablespoon) 19.02 g (Australian Tablespoon)
1 tablespoon of mashed banana is also
14.06

Formula and Step-by-Step

tablespoons × 14.06g/tbsp = grams
  1. Start with 1 tablespoon of mashed banana
  2. 1 tablespoon of mashed banana = 14.06g
  3. 1 × 14.06 = 14.06g

The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.

Mental Math Shortcut

For 1 tablespoon of mashed banana, just remember: 14.06g. Double it for 2 tablespoons (28.13g), halve it for a half tablespoon (7.03g).

Measuring Tip

Mashed banana is commonly used as a fat or egg substitute in baking. When substituting, convert by weight for accuracy.

Mashed Banana at Different Amounts

How mashed banana scales across common tablespoons measurements. Your amount (1 tablespoon) is highlighted.

1 tbsp14.06 g2 tbsp28.13 g3 tbsp42.19 g4 tbsp56.25 g5 tbsp70.31 g6 tbsp84.38 g8 tbsp112.5 g10 tbsp140.63 g

For reference, 1 tablespoon of mashed banana (14.06g) is close in weight to a tablespoon of sugar (12.5g).

Other Amounts of Mashed Banana

Tablespoons US Grams Metric Tablespoon Australian Tablespoon
1 tablespoon 14.06 g 14.27 g 19.02 g
2 tablespoons 28.13 g 28.53 g 38.04 g
3 tablespoons 42.19 g 42.80 g 57.06 g
4 tablespoons 56.25 g 57.06 g 76.08 g
5 tablespoons 70.31 g 71.33 g 95.10 g
6 tablespoons 84.38 g 85.59 g 114.12 g
8 tablespoons 112.50 g 114.12 g 152.16 g
10 tablespoons 140.63 g 142.65 g 190.20 g
12 tablespoons 168.75 g 171.18 g 228.24 g
16 tablespoons 225.00 g 228.24 g 304.32 g

Understanding the Units

What is a Tablespoon?

A tablespoon (tbsp) is a US customary unit of volume equal to 14.787 milliliters, 3 teaspoons, or 1/16 of a cup. It is commonly used for measuring smaller amounts of ingredients.

What is a Gram?

Weighing ingredients in grams eliminates the variability of volume measurements. A cup of flour can weigh anywhere from 120g to 160g depending on how it was scooped, but 120g of flour is always 120g of flour.

Frequently Asked Questions

About 14.06 g, based on mashed banana having a density of 225g per cup. The exact amount depends on how the ingredient is measured and the specific product.
Multiply the number of tablespoons by 14.06 (grams per tablespoon for mashed banana). For 1 tablespoon: 1 × 14.06 = 14.06 g.
For the most accurate results, weigh mashed banana on a kitchen scale. If measuring by volume, spoon the ingredient into the measuring spoon and level it off with a straight edge rather than scooping directly.
Weight-per-cup values vary because of differences in how the ingredient is measured (spooned vs scooped), grind size, moisture content, and settling during storage. Our values use standardized measurement methods from established culinary references.
Reverse the conversion: 14.06 g ÷ 14.06 = 1 tablespoon. Or use the Grams to Tablespoons converter.