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How Much Is 16 Tablespoons of Parmesan (Finely Grated) in Grams?

16 tablespoons of parmesan (finely grated) equals 80.00 g. Parmesan (finely grated) has a density of 80g per cup (5g per tablespoon), which means it's relatively light compared to other common cooking ingredients. For comparison, 16 tablespoons of honey would be 340 g.

16 tablespoons of parmesan (finely grated)
=
80.00g
Result using all tablespoon standards info
80.00 g (US) 81.15 g (Metric Tablespoon) 108.20 g (Australian Tablespoon)
16 tablespoons of parmesan (finely grated) is also
80.00

Formula and Step-by-Step

tablespoons × 5g/tbsp = grams
  1. Start with 16 tablespoons of parmesan (finely grated)
  2. 1 tablespoon of parmesan (finely grated) = 5g
  3. 16 × 5 = 80g

The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.

Measuring Tip

Shredded, cubed, and grated cheese all have different weights per cup. Finely grated cheese packs more densely than loosely shredded.

Parmesan (Finely Grated) at Different Amounts

How parmesan (finely grated) scales across common tablespoons measurements. Your amount (16 tablespoons) is highlighted.

3 tbsp15 g4 tbsp20 g5 tbsp25 g6 tbsp30 g8 tbsp40 g10 tbsp50 g12 tbsp60 g16 tbsp80 g

For reference, 16 tablespoons of parmesan (finely grated) (80g) is close in weight to a deck of playing cards (94g).

Other Amounts of Parmesan (Finely Grated)

Tablespoons US Grams Metric Tablespoon Australian Tablespoon
1 tablespoon 5.00 g 5.07 g 6.76 g
2 tablespoons 10.00 g 10.14 g 13.53 g
3 tablespoons 15.00 g 15.22 g 20.29 g
4 tablespoons 20.00 g 20.29 g 27.05 g
5 tablespoons 25.00 g 25.36 g 33.81 g
6 tablespoons 30.00 g 30.43 g 40.58 g
8 tablespoons 40.00 g 40.58 g 54.10 g
10 tablespoons 50.00 g 50.72 g 67.63 g
12 tablespoons 60.00 g 60.86 g 81.15 g
16 tablespoons 80.00 g 81.15 g 108.20 g

Understanding the Units

What is a Tablespoon?

A tablespoon is roughly the volume of a large soup spoon. In precise terms, 1 US tablespoon equals 14.787 ml, which is very close to the 15 ml metric standard used in most of the world. Three teaspoons make one tablespoon.

What is a Gram?

Grams are the preferred unit in professional kitchens and bakeries because they allow exact recipe scaling. To double a recipe, simply double the gram values. No need to worry about how tightly an ingredient is packed into a cup.

Frequently Asked Questions

About 80.00 g, based on parmesan (finely grated) having a density of 80g per cup. The exact amount depends on how the ingredient is measured and the specific product.
Multiply the number of tablespoons by 5 (grams per tablespoon for parmesan (finely grated)). For 16 tablespoons: 16 × 5 = 80.00 g.
For the most accurate results, weigh parmesan (finely grated) on a kitchen scale. If measuring by volume, spoon the ingredient into the measuring spoon and level it off with a straight edge rather than scooping directly.
Fat content has a small effect on density. Higher-fat versions are slightly lighter per volume because fat is less dense than water. The difference is usually under 5%, so this conversion works well for standard varieties.
Reverse the conversion: 80.00 g ÷ 5 = 16 tablespoons. Or use the Grams to Tablespoons converter.