How Much Is 8.01 Tablespoons of Raw Sugar in Grams?
8.01 tablespoons of raw sugar equals 100.13 g. Raw sugar has a density of 200g per cup (12.5g per tablespoon), which means it's relatively light compared to other common cooking ingredients. For comparison, 8.01 tablespoons of honey would be 170.21 g.
Formula and Step-by-Step
- Start with 8.01 tablespoons of raw sugar
- 1 tablespoon of raw sugar = 12.5g
- 8.01 × 12.5 = 100.13g
The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.
Measuring Tip
Raw sugar should be spooned into the measuring spoon and leveled off. Do not pack it unless the recipe specifically says to (packing is only standard for brown sugar).
Raw Sugar at Different Amounts
How raw sugar scales across common tablespoons measurements. Your amount (8.01 tablespoons) is highlighted.
For reference, 8.01 tablespoons of raw sugar (100.13g) is close in weight to a computer mouse (100g).
Other Amounts of Raw Sugar
| Tablespoons | US Grams | Metric Tablespoon | Australian Tablespoon |
|---|---|---|---|
| 1 tablespoon | 12.50 g | 12.68 g | 16.91 g |
| 2 tablespoons | 25.00 g | 25.36 g | 33.81 g |
| 3 tablespoons | 37.50 g | 38.04 g | 50.72 g |
| 4 tablespoons | 50.00 g | 50.72 g | 67.63 g |
| 5 tablespoons | 62.50 g | 63.40 g | 84.53 g |
| 6 tablespoons | 75.00 g | 76.08 g | 101.44 g |
| 8 tablespoons | 100.00 g | 101.44 g | 135.25 g |
| 8.01 tablespoons | 100.13 g | 101.57 g | 135.42 g |
| 10 tablespoons | 125.00 g | 126.80 g | 169.07 g |
| 12 tablespoons | 150.00 g | 152.16 g | 202.88 g |
| 16 tablespoons | 200.00 g | 202.88 g | 270.51 g |
Understanding the Units
What is a Tablespoon?
A tablespoon (tbsp) is a US customary unit of volume equal to 14.787 milliliters, 3 teaspoons, or 1/16 of a cup. It is commonly used for measuring smaller amounts of ingredients.
What is a Gram?
Grams are the preferred unit in professional kitchens and bakeries because they allow exact recipe scaling. To double a recipe, simply double the gram values. No need to worry about how tightly an ingredient is packed into a cup.