swap_horiz Need Grams to Tablespoons instead?

How Much Is 2 Tablespoons of Semolina Flour in Grams?

Converting 2 tablespoons of semolina flour to grams gives 20.88 g. One tablespoon of semolina flour weighs 10.44g, so 2 tablespoons is 2 × 10.44 = 20.88g. This conversion is specific to semolina flour because each ingredient has a different density.

2 tablespoons of semolina flour
=
20.88g
Result using all tablespoon standards info
20.88 g (US) 21.18 g (Metric Tablespoon) 28.23 g (Australian Tablespoon)
2 tablespoons of semolina flour is also
20.88

Formula and Step-by-Step

tablespoons × 10.44g/tbsp = grams
  1. Start with 2 tablespoons of semolina flour
  2. 1 tablespoon of semolina flour = 10.44g
  3. 2 × 10.44 = 20.88g

The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.

Mental Math Shortcut

Quick check: 2 tablespoons is just double the single-tablespoon weight. 1 tablespoon = 10.44g, so 2 = 20.88g.

Measuring Tip

For the most consistent results, weigh semolina flour on a kitchen scale. Volume measurements can vary by 20-30% depending on how the flour is scooped.

Semolina Flour at Different Amounts

How semolina flour scales across common tablespoons measurements. Your amount (2 tablespoons) is highlighted.

1 tbsp10.44 g2 tbsp20.88 g3 tbsp31.31 g4 tbsp41.75 g5 tbsp52.19 g6 tbsp62.63 g8 tbsp83.5 g10 tbsp104.38 g

For reference, 2 tablespoons of semolina flour (20.88g) is close in weight to an AA battery (23g).

Other Amounts of Semolina Flour

Tablespoons US Grams Metric Tablespoon Australian Tablespoon
1 tablespoon 10.44 g 10.59 g 14.12 g
2 tablespoons 20.88 g 21.18 g 28.23 g
3 tablespoons 31.31 g 31.76 g 42.35 g
4 tablespoons 41.75 g 42.35 g 56.47 g
5 tablespoons 52.19 g 52.94 g 70.59 g
6 tablespoons 62.63 g 63.53 g 84.70 g
8 tablespoons 83.50 g 84.70 g 112.94 g
10 tablespoons 104.38 g 105.88 g 141.17 g
12 tablespoons 125.25 g 127.05 g 169.41 g
16 tablespoons 167.00 g 169.41 g 225.87 g

Understanding the Units

What is a Tablespoon?

A tablespoon (tbsp) is a US customary unit of volume equal to 14.787 milliliters, 3 teaspoons, or 1/16 of a cup. It is commonly used for measuring smaller amounts of ingredients.

What is a Gram?

Weighing ingredients in grams eliminates the variability of volume measurements. A cup of flour can weigh anywhere from 120g to 160g depending on how it was scooped, but 120g of flour is always 120g of flour.

Frequently Asked Questions

About 20.88 g, based on semolina flour having a density of 167g per cup. The exact amount depends on how the ingredient is measured and the specific product.
Multiply the number of tablespoons by 10.44 (grams per tablespoon for semolina flour). For 2 tablespoons: 2 × 10.44 = 20.88 g.
For the most accurate results, weigh semolina flour on a kitchen scale. If measuring by volume, sift or whisk first to break up clumps, then spoon into the measuring spoon and level off. Do not scoop directly from the bag.
Yes, quite a bit. If you spoon the flour into your measuring spoon and level it off, you will get about 167 grams per cup. If you dip directly into the flour bag and sweep level, the flour packs tighter and you can end up with 183.7 to 208.75 grams per cup instead. This conversion uses the spoon-and-level method, which is the standard most baking references follow.
Reverse the conversion: 20.88 g ÷ 10.44 = 2 tablespoons. Or use the Grams to Tablespoons converter.