How Much Is 0.97 Tablespoons of Baking Powder in Ounces?
0.97 tablespoons of baking powder equals 0.49 oz. Baking powder has a density of 230g per cup (14.38g per tablespoon), which means it's relatively light compared to other common cooking ingredients. For comparison, 0.97 tablespoons of honey would be 0.73 oz.
Formula and Step-by-Step
- Start with 0.97 tablespoons of baking powder
- 1 tablespoon of baking powder = 14.38g
- 0.97 × 14.38 = 13.94g
- Convert grams to ounces: 13.94 ÷ 28.3495 = 0.49 oz
The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.
Measuring Tip
Baking powder can clump or settle during storage. Stir or sift before measuring by volume for consistent results.
Baking Powder at Different Amounts
How baking powder scales across common tablespoons measurements. Your amount (0.97 tablespoons) is highlighted.
For reference, 0.97 tablespoons of baking powder (13.94g) is close in weight to a tablespoon of sugar (12.5g).
Other Amounts of Baking Powder
| Tablespoons | US Ounces | Metric Tablespoon | Australian Tablespoon |
|---|---|---|---|
| 0.97 tablespoons | 0.49 oz | 0.50 oz | 0.67 oz |
| 1 tablespoon | 0.51 oz | 0.51 oz | 0.69 oz |
| 2 tablespoons | 1.01 oz | 1.03 oz | 1.37 oz |
| 3 tablespoons | 1.52 oz | 1.54 oz | 2.06 oz |
| 4 tablespoons | 2.03 oz | 2.06 oz | 2.74 oz |
| 5 tablespoons | 2.54 oz | 2.57 oz | 3.43 oz |
| 6 tablespoons | 3.04 oz | 3.09 oz | 4.11 oz |
| 8 tablespoons | 4.06 oz | 4.11 oz | 5.49 oz |
| 10 tablespoons | 5.07 oz | 5.14 oz | 6.86 oz |
| 12 tablespoons | 6.08 oz | 6.17 oz | 8.23 oz |
| 16 tablespoons | 8.11 oz | 8.23 oz | 10.97 oz |
Understanding the Units
What is a Tablespoon?
Tablespoon sizes differ by country. A US tablespoon is 14.787 ml, close to the 15 ml metric standard used in most countries. An Australian tablespoon is 20 ml, about 35% larger than US. An imperial tablespoon is 17.758 ml. If your recipe comes from Australia, the larger tablespoon size can make a real difference.
What is an Ounce?
Ounces are commonly used in US recipes for cheese, meat, chocolate, and other ingredients sold by weight. Many kitchen scales offer both gram and ounce readings.