How Much Is 23.46 Tablespoons of Buttermilk in Ounces?
23.46 tablespoons of buttermilk equals 12.67 oz. Buttermilk has a density of 245g per cup (15.31g per tablespoon), which means it's relatively light compared to other common cooking ingredients. For comparison, 23.46 tablespoons of honey would be 17.58 oz.
Formula and Step-by-Step
- Start with 23.46 tablespoons of buttermilk
- 1 tablespoon of buttermilk = 15.31g
- 23.46 × 15.31 = 359.23g
- Convert grams to ounces: 359.23 ÷ 28.3495 = 12.67 oz
The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.
Measuring Tip
For liquids, place your measuring spoon on a flat surface and read at eye level. The bottom of the meniscus (the curve at the surface) should align with the measurement line.
Buttermilk at Different Amounts
How buttermilk scales across common tablespoons measurements. Your amount (23.46 tablespoons) is highlighted.
For reference, 23.46 tablespoons of buttermilk (359.23g) is close in weight to a can of soda (355g).
Other Amounts of Buttermilk
| Tablespoons | US Ounces | Metric Tablespoon | Australian Tablespoon |
|---|---|---|---|
| 1 tablespoon | 0.54 oz | 0.55 oz | 0.73 oz |
| 2 tablespoons | 1.08 oz | 1.10 oz | 1.46 oz |
| 3 tablespoons | 1.62 oz | 1.64 oz | 2.19 oz |
| 4 tablespoons | 2.16 oz | 2.19 oz | 2.92 oz |
| 5 tablespoons | 2.70 oz | 2.74 oz | 3.65 oz |
| 6 tablespoons | 3.24 oz | 3.29 oz | 4.38 oz |
| 8 tablespoons | 4.32 oz | 4.38 oz | 5.84 oz |
| 10 tablespoons | 5.40 oz | 5.48 oz | 7.31 oz |
| 12 tablespoons | 6.48 oz | 6.57 oz | 8.77 oz |
| 16 tablespoons | 8.64 oz | 8.77 oz | 11.69 oz |
| 23.46 tablespoons | 12.67 oz | 12.85 oz | 17.14 oz |
Understanding the Units
What is a Tablespoon?
One tablespoon holds about 15 milliliters. There are 16 tablespoons in a cup and 3 teaspoons in a tablespoon. In baking, tablespoon measurements are used for butter, oil, honey, and other ingredients where a full cup would be too much.
What is an Ounce?
An ounce (oz) is a US customary unit of weight equal to 28.3495 grams or 1/16 of a pound. In cooking, "ounces" refers to weight (avoirdupois ounces), not fluid ounces which measure volume.