How Much Is 5 Tablespoons of Light Cream in Ounces?
5 tablespoons of light cream equals 2.65 oz. Light cream has a density of 240g per cup (15g per tablespoon), which means it's relatively light compared to other common cooking ingredients. For comparison, 5 tablespoons of honey would be 3.75 oz.
Formula and Step-by-Step
- Start with 5 tablespoons of light cream
- 1 tablespoon of light cream = 15g
- 5 × 15 = 75g
- Convert grams to ounces: 75 ÷ 28.3495 = 2.65 oz
The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.
Measuring Tip
For liquids, place your measuring spoon on a flat surface and read at eye level. The bottom of the meniscus (the curve at the surface) should align with the measurement line.
Light Cream at Different Amounts
How light cream scales across common tablespoons measurements. Your amount (5 tablespoons) is highlighted.
Other Amounts of Light Cream
| Tablespoons | US Ounces | Metric Tablespoon | Australian Tablespoon |
|---|---|---|---|
| 1 tablespoon | 0.53 oz | 0.54 oz | 0.72 oz |
| 2 tablespoons | 1.06 oz | 1.07 oz | 1.43 oz |
| 3 tablespoons | 1.59 oz | 1.61 oz | 2.15 oz |
| 4 tablespoons | 2.12 oz | 2.15 oz | 2.86 oz |
| 5 tablespoons | 2.65 oz | 2.68 oz | 3.58 oz |
| 6 tablespoons | 3.17 oz | 3.22 oz | 4.29 oz |
| 8 tablespoons | 4.23 oz | 4.29 oz | 5.73 oz |
| 10 tablespoons | 5.29 oz | 5.37 oz | 7.16 oz |
| 12 tablespoons | 6.35 oz | 6.44 oz | 8.59 oz |
| 16 tablespoons | 8.47 oz | 8.59 oz | 11.45 oz |
Understanding the Units
What is a Tablespoon?
One tablespoon holds about 15 milliliters. There are 16 tablespoons in a cup and 3 teaspoons in a tablespoon. In baking, tablespoon measurements are used for butter, oil, honey, and other ingredients where a full cup would be too much.
What is an Ounce?
Ounces are commonly used in US recipes for cheese, meat, chocolate, and other ingredients sold by weight. Many kitchen scales offer both gram and ounce readings.