How Much Is 2.02 Tablespoons of Onions (Diced) in Ounces?
Converting 2.02 tablespoons of onions (diced) to ounces gives 0.71 oz. One tablespoon of onions (diced) weighs 10g, so 2.02 tablespoons is 2.02 × 10 = 20.2g (0.71 oz). This conversion is specific to onions (diced) because each ingredient has a different density.
Formula and Step-by-Step
- Start with 2.02 tablespoons of onions (diced)
- 1 tablespoon of onions (diced) = 10g
- 2.02 × 10 = 20.2g
- Convert grams to ounces: 20.2 ÷ 28.3495 = 0.71 oz
The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.
Measuring Tip
Raw and cooked produce have very different weights per cup. Cooked vegetables shrink and become denser. These conversions are for raw produce.
Onions (Diced) at Different Amounts
How onions (diced) scales across common tablespoons measurements. Your amount (2.02 tablespoons) is highlighted.
For reference, 2.02 tablespoons of onions (diced) (20.2g) is close in weight to an AA battery (23g).
Other Amounts of Onions (Diced)
| Tablespoons | US Ounces | Metric Tablespoon | Australian Tablespoon |
|---|---|---|---|
| 1 tablespoon | 0.35 oz | 0.36 oz | 0.48 oz |
| 2 tablespoons | 0.71 oz | 0.72 oz | 0.95 oz |
| 2.02 tablespoons | 0.71 oz | 0.72 oz | 0.96 oz |
| 3 tablespoons | 1.06 oz | 1.07 oz | 1.43 oz |
| 4 tablespoons | 1.41 oz | 1.43 oz | 1.91 oz |
| 5 tablespoons | 1.76 oz | 1.79 oz | 2.39 oz |
| 6 tablespoons | 2.12 oz | 2.15 oz | 2.86 oz |
| 8 tablespoons | 2.82 oz | 2.86 oz | 3.82 oz |
| 10 tablespoons | 3.53 oz | 3.58 oz | 4.77 oz |
| 12 tablespoons | 4.23 oz | 4.29 oz | 5.73 oz |
| 16 tablespoons | 5.64 oz | 5.73 oz | 7.63 oz |
Understanding the Units
What is a Tablespoon?
A tablespoon is roughly the volume of a large soup spoon. In precise terms, 1 US tablespoon equals 14.787 ml, which is very close to the 15 ml metric standard used in most of the world. Three teaspoons make one tablespoon.
What is an Ounce?
An ounce (oz) is a US customary unit of weight equal to 28.3495 grams or 1/16 of a pound. In cooking, "ounces" refers to weight (avoirdupois ounces), not fluid ounces which measure volume.