swap_horiz Need Grams to Teaspoons instead?

How Much Is 3 Teaspoons of Buttermilk in Grams?

3 teaspoons of buttermilk equals 15.31 g. Buttermilk has a density of 245g per cup (5.10g per teaspoon), which means it's relatively light compared to other common cooking ingredients. For comparison, 3 teaspoons of honey would be 21.25 g.

3 teaspoons of buttermilk
=
15.31g
Result using all teaspoon standards info
15.31 g (US) 15.53 g (Metric Teaspoon) 18.39 g (Imperial Teaspoon)
3 teaspoons of buttermilk is also
15.31

Formula and Step-by-Step

teaspoons × 5.10g/tsp = grams
  1. Start with 3 teaspoons of buttermilk
  2. 1 teaspoon of buttermilk = 5.10g
  3. 3 × 5.10 = 15.31g

The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.

Measuring Tip

For liquids, place your measuring spoon on a flat surface and read at eye level. The bottom of the meniscus (the curve at the surface) should align with the measurement line.

Buttermilk at Different Amounts

How buttermilk scales across common teaspoons measurements. Your amount (3 teaspoons) is highlighted.

0.5 tsp2.55 g1 tsp5.10 g1.5 tsp7.66 g2 tsp10.21 g3 tsp15.31 g4 tsp20.42 g5 tsp25.52 g6 tsp30.63 g

Other Amounts of Buttermilk

Teaspoons US Grams Metric Teaspoon Imperial Teaspoon
0.25 teaspoons 1.28 g 1.29 g 1.53 g
0.5 teaspoons 2.55 g 2.59 g 3.06 g
1 teaspoon 5.10 g 5.18 g 6.13 g
1.5 teaspoons 7.66 g 7.77 g 9.19 g
2 teaspoons 10.21 g 10.36 g 12.26 g
3 teaspoons 15.31 g 15.53 g 18.39 g
4 teaspoons 20.42 g 20.71 g 24.52 g
5 teaspoons 25.52 g 25.89 g 30.65 g
6 teaspoons 30.63 g 31.07 g 36.78 g
8 teaspoons 40.83 g 41.42 g 49.03 g

Understanding the Units

What is a Teaspoon?

A US teaspoon is 4.929 ml, a metric teaspoon is exactly 5 ml, and an imperial teaspoon is 5.919 ml. The metric and US versions are nearly identical (1.4% difference), but the imperial teaspoon is 20% larger. For most spices the difference is negligible, but for leaveners like baking powder it can affect the result.

What is a Gram?

Grams are the preferred unit in professional kitchens and bakeries because they allow exact recipe scaling. To double a recipe, simply double the gram values. No need to worry about how tightly an ingredient is packed into a cup.

Frequently Asked Questions

About 15.31 g, based on buttermilk having a density of 245g per cup. The exact amount depends on how the ingredient is measured and the specific product.
Multiply the number of teaspoons by 5.10 (grams per teaspoon for buttermilk). For 3 teaspoons: 3 × 5.10 = 15.31 g.
For the most accurate results, weigh buttermilk on a kitchen scale. If measuring by volume, use a liquid measuring spoon on a flat surface and read the level at eye height.
Temperature has a minimal effect on most cooking liquids. The density of buttermilk changes slightly with temperature, but the difference is usually less than 1-2% between refrigerator and room temperature. This conversion assumes room temperature.
Reverse the conversion: 15.31 g ÷ 5.10 = 3 teaspoons. Or use the Grams to Teaspoons converter.