swap_horiz Need Grams to Teaspoons instead?

How Much Is 24 Teaspoons of Cornstarch in Grams?

Converting 24 teaspoons of cornstarch to grams gives 64.00 g. One teaspoon of cornstarch weighs 2.67g, so 24 teaspoons is 24 × 2.67 = 64g. This conversion is specific to cornstarch because each ingredient has a different density.

24 teaspoons of cornstarch
=
64.00g
Result using all teaspoon standards info
64.00 g (US) 64.92 g (Metric Teaspoon) 76.85 g (Imperial Teaspoon)
24 teaspoons of cornstarch is also
64.00

Formula and Step-by-Step

teaspoons × 2.67g/tsp = grams
  1. Start with 24 teaspoons of cornstarch
  2. 1 teaspoon of cornstarch = 2.67g
  3. 24 × 2.67 = 64g

The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.

Measuring Tip

Humidity affects cornstarch weight. In humid conditions, flour absorbs moisture and weighs more per cup. Store it in an airtight container for consistent results.

Cornstarch at Different Amounts

How cornstarch scales across common teaspoons measurements. Your amount (24 teaspoons) is highlighted.

1.5 tsp4 g2 tsp5.33 g3 tsp8 g4 tsp10.67 g5 tsp13.33 g6 tsp16 g8 tsp21.33 g24 tsp64 g

For reference, 24 teaspoons of cornstarch (64g) is close in weight to a whole large egg (57g).

Other Amounts of Cornstarch

Teaspoons US Grams Metric Teaspoon Imperial Teaspoon
0.25 teaspoons 0.67 g 0.68 g 0.80 g
0.5 teaspoons 1.33 g 1.35 g 1.60 g
1 teaspoon 2.67 g 2.71 g 3.20 g
1.5 teaspoons 4.00 g 4.06 g 4.80 g
2 teaspoons 5.33 g 5.41 g 6.40 g
3 teaspoons 8.00 g 8.12 g 9.61 g
4 teaspoons 10.67 g 10.82 g 12.81 g
5 teaspoons 13.33 g 13.53 g 16.01 g
6 teaspoons 16.00 g 16.23 g 19.21 g
8 teaspoons 21.33 g 21.64 g 25.62 g
24 teaspoons 64.00 g 64.92 g 76.85 g

Understanding the Units

What is a Teaspoon?

One teaspoon holds about 5 milliliters. There are 3 teaspoons in a tablespoon and 48 teaspoons in a cup. Teaspoon accuracy matters most with leaveners like baking powder and baking soda, where small differences affect rise and texture.

What is a Gram?

A gram (g) is a metric unit of mass equal to 1/1000 of a kilogram. It is the standard weight measurement for precise baking worldwide. Professional bakers prefer grams because they are more accurate than volume measurements.

Frequently Asked Questions

About 64.00 g, based on cornstarch having a density of 128g per cup. The exact amount depends on how the ingredient is measured and the specific product.
Multiply the number of teaspoons by 2.67 (grams per teaspoon for cornstarch). For 24 teaspoons: 24 × 2.67 = 64.00 g.
For the most accurate results, weigh cornstarch on a kitchen scale. If measuring by volume, sift or whisk first to break up clumps, then spoon into the measuring spoon and level off. Do not scoop directly from the bag.
Yes, quite a bit. If you spoon the flour into your measuring spoon and level it off, you will get about 128 grams per cup. If you dip directly into the flour bag and sweep level, the flour packs tighter and you can end up with 140.8 to 160 grams per cup instead. This conversion uses the spoon-and-level method, which is the standard most baking references follow.
Reverse the conversion: 64.00 g ÷ 2.67 = 24 teaspoons. Or use the Grams to Teaspoons converter.