How Much Is 0.96 Teaspoons of Egg Yolks in Grams?
0.96 teaspoons of egg yolks equals 5.06 g. Egg yolks has a density of 253g per cup (5.27g per teaspoon), which means it's relatively light compared to other common cooking ingredients. For comparison, 0.96 teaspoons of honey would be 6.8 g.
Formula and Step-by-Step
- Start with 0.96 teaspoons of egg yolks
- 1 teaspoon of egg yolks = 5.27g
- 0.96 × 5.27 = 5.06g
The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.
Measuring Tip
One large egg white weighs approximately 30g and one large egg yolk weighs approximately 17g. Weighing separated eggs is more reliable than counting, since individual eggs vary in size.
Egg Yolks at Different Amounts
How egg yolks scales across common teaspoons measurements. Your amount (0.96 teaspoons) is highlighted.
Other Amounts of Egg Yolks
| Teaspoons | US Grams | Metric Teaspoon | Imperial Teaspoon |
|---|---|---|---|
| 0.25 teaspoons | 1.32 g | 1.34 g | 1.58 g |
| 0.5 teaspoons | 2.64 g | 2.67 g | 3.16 g |
| 0.96 teaspoons | 5.06 g | 5.13 g | 6.08 g |
| 1 teaspoon | 5.27 g | 5.35 g | 6.33 g |
| 1.5 teaspoons | 7.91 g | 8.02 g | 9.49 g |
| 2 teaspoons | 10.54 g | 10.69 g | 12.66 g |
| 3 teaspoons | 15.81 g | 16.04 g | 18.99 g |
| 4 teaspoons | 21.08 g | 21.39 g | 25.32 g |
| 5 teaspoons | 26.35 g | 26.73 g | 31.65 g |
| 6 teaspoons | 31.63 g | 32.08 g | 37.98 g |
| 8 teaspoons | 42.17 g | 42.77 g | 50.64 g |
Understanding the Units
What is a Teaspoon?
A teaspoon (tsp) is a US customary unit of volume equal to 4.929 milliliters or 1/3 of a tablespoon. It is the standard measure for spices, leaveners, extracts, and other small-quantity ingredients.
What is a Gram?
Weighing ingredients in grams eliminates the variability of volume measurements. A cup of flour can weigh anywhere from 120g to 160g depending on how it was scooped, but 120g of flour is always 120g of flour.