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How Much Is 13.33 Teaspoons of Rolled Oats in Grams?

13.33 teaspoons of rolled oats equals 24.99 g. Rolled oats has a density of 90g per cup (1.88g per teaspoon), which means it's relatively light compared to other common cooking ingredients. For comparison, 13.33 teaspoons of honey would be 94.42 g.

13.33 teaspoons of rolled oats
=
24.99g
Result using all teaspoon standards info
24.99 g (US) 25.35 g (Metric Teaspoon) 30.01 g (Imperial Teaspoon)
13.33 teaspoons of rolled oats is also
24.99

Formula and Step-by-Step

teaspoons × 1.88g/tsp = grams
  1. Start with 13.33 teaspoons of rolled oats
  2. 1 teaspoon of rolled oats = 1.88g
  3. 13.33 × 1.88 = 24.99g

The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.

Measuring Tip

Oats come in multiple forms (rolled, steel-cut, instant) that have different densities. Steel-cut oats are nearly twice as heavy per cup as rolled oats.

Rolled Oats at Different Amounts

How rolled oats scales across common teaspoons measurements. Your amount (13.33 teaspoons) is highlighted.

1.5 tsp2.81 g2 tsp3.75 g3 tsp5.63 g4 tsp7.5 g5 tsp9.38 g6 tsp11.25 g8 tsp15 g13.33 tsp24.99 g

For reference, 13.33 teaspoons of rolled oats (24.99g) is close in weight to an AA battery (23g).

Other Amounts of Rolled Oats

Teaspoons US Grams Metric Teaspoon Imperial Teaspoon
0.25 teaspoons 0.47 g 0.48 g 0.56 g
0.5 teaspoons 0.94 g 0.95 g 1.13 g
1 teaspoon 1.88 g 1.90 g 2.25 g
1.5 teaspoons 2.81 g 2.85 g 3.38 g
2 teaspoons 3.75 g 3.80 g 4.50 g
3 teaspoons 5.63 g 5.71 g 6.75 g
4 teaspoons 7.50 g 7.61 g 9.01 g
5 teaspoons 9.38 g 9.51 g 11.26 g
6 teaspoons 11.25 g 11.41 g 13.51 g
8 teaspoons 15.00 g 15.22 g 18.01 g
13.33 teaspoons 24.99 g 25.35 g 30.01 g

Understanding the Units

What is a Teaspoon?

One teaspoon holds about 5 milliliters. There are 3 teaspoons in a tablespoon and 48 teaspoons in a cup. Teaspoon accuracy matters most with leaveners like baking powder and baking soda, where small differences affect rise and texture.

What is a Gram?

A gram (g) is a metric unit of mass equal to 1/1000 of a kilogram. It is the standard weight measurement for precise baking worldwide. Professional bakers prefer grams because they are more accurate than volume measurements.

Frequently Asked Questions

About 24.99 g, based on rolled oats having a density of 90g per cup. The exact amount depends on how the ingredient is measured and the specific product.
Multiply the number of teaspoons by 1.88 (grams per teaspoon for rolled oats). For 13.33 teaspoons: 13.33 × 1.88 = 24.99 g.
For the most accurate results, weigh rolled oats on a kitchen scale. If measuring by volume, spoon the ingredient into the measuring spoon and level it off with a straight edge rather than scooping directly.
Weight-per-cup values vary because of differences in how the ingredient is measured (spooned vs scooped), grind size, moisture content, and settling during storage. Our values use standardized measurement methods from established culinary references.
Reverse the conversion: 24.99 g ÷ 1.88 = 13.33 teaspoons. Or use the Grams to Teaspoons converter.