How Much Is 0.38 Teaspoons of Active Dry Yeast in Ounces?

Converting 0.38 teaspoons of active dry yeast to ounces gives 0.04 oz. One teaspoon of active dry yeast weighs 3g, so 0.38 teaspoons is 0.38 × 3 = 1.14g (0.04 oz). This conversion is specific to active dry yeast because each ingredient has a different density.

0.38 teaspoons of active dry yeast
=
0.04oz
Result using all teaspoon standards info
0.04 oz (US) 0.04 oz (Metric Teaspoon) 0.05 oz (Imperial Teaspoon)
0.38 teaspoons of active dry yeast is also
0.04

Formula and Step-by-Step

teaspoons × 3g/tsp ÷ 28.3495g/oz = ounces
  1. Start with 0.38 teaspoons of active dry yeast
  2. 1 teaspoon of active dry yeast = 3g
  3. 0.38 × 3 = 1.14g
  4. Convert grams to ounces: 1.14 ÷ 28.3495 = 0.04 oz

The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.

Measuring Tip

Baking powder loses potency over time. If yours is more than 6 months old, test it: drop a teaspoon into hot water. If it bubbles vigorously, it is still active.

Active Dry Yeast at Different Amounts

How active dry yeast scales across common teaspoons measurements. Your amount (0.38 teaspoons) is highlighted.

0.25 tsp0.03 oz0.38 tsp0.04 oz0.5 tsp0.05 oz1 tsp0.11 oz1.5 tsp0.16 oz2 tsp0.21 oz3 tsp0.32 oz4 tsp0.42 oz

Other Amounts of Active Dry Yeast

Teaspoons US Ounces Metric Teaspoon Imperial Teaspoon
0.25 teaspoons 0.03 oz 0.03 oz 0.03 oz
0.38 teaspoons 0.04 oz 0.04 oz 0.05 oz
0.5 teaspoons 0.05 oz 0.05 oz 0.06 oz
1 teaspoon 0.11 oz 0.11 oz 0.13 oz
1.5 teaspoons 0.16 oz 0.16 oz 0.19 oz
2 teaspoons 0.21 oz 0.21 oz 0.25 oz
3 teaspoons 0.32 oz 0.32 oz 0.38 oz
4 teaspoons 0.42 oz 0.43 oz 0.51 oz
5 teaspoons 0.53 oz 0.54 oz 0.64 oz
6 teaspoons 0.63 oz 0.64 oz 0.76 oz
8 teaspoons 0.85 oz 0.86 oz 1.02 oz

Understanding the Units

What is a Teaspoon?

One teaspoon holds about 5 milliliters. There are 3 teaspoons in a tablespoon and 48 teaspoons in a cup. Teaspoon accuracy matters most with leaveners like baking powder and baking soda, where small differences affect rise and texture.

What is an Ounce?

An ounce (oz) is a US customary unit of weight equal to 28.3495 grams or 1/16 of a pound. In cooking, "ounces" refers to weight (avoirdupois ounces), not fluid ounces which measure volume.

Frequently Asked Questions

About 0.04 oz, based on active dry yeast having a density of 144g per cup. The exact amount depends on how the ingredient is measured and the specific product.
Multiply the number of teaspoons by 3 (grams per teaspoon for active dry yeast), then divide by 28.3495 to convert grams to ounces. For 0.38 teaspoons: 0.38 × 3 = 1.14g, then 1.14 ÷ 28.3495 = 0.04 oz.
For the most accurate results, weigh active dry yeast on a kitchen scale. If measuring by volume, spoon the ingredient into the measuring spoon and level it off with a straight edge rather than scooping directly.
Weight-per-cup values vary because of differences in how the ingredient is measured (spooned vs scooped), grind size, moisture content, and settling during storage. Our values use standardized measurement methods from established culinary references.