How Much Is 16 Teaspoons of All-Purpose Flour in Ounces?
16 teaspoons of all-purpose flour weighs 1.47 oz. This is based on all-purpose flour having a density of 125.16g per cup. Because teaspoons measure volume and ounces measure weight, the result depends on the ingredient, and a different ingredient would give a different result for the same 16 teaspoons.
Formula and Step-by-Step
- Start with 16 teaspoons of all-purpose flour
- 1 teaspoon of all-purpose flour = 2.61g
- 16 × 2.61 = 41.72g
- Convert grams to ounces: 41.72 ÷ 28.3495 = 1.47 oz
The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.
Measuring Tip
Humidity affects all-purpose flour weight. In humid conditions, flour absorbs moisture and weighs more per cup. Store it in an airtight container for consistent results.
All-Purpose Flour at Different Amounts
How all-purpose flour scales across common teaspoons measurements. Your amount (16 teaspoons) is highlighted.
For reference, 16 teaspoons of all-purpose flour (41.72g) is close in weight to a golf ball (46g).
Other Amounts of All-Purpose Flour
| Teaspoons | US Ounces | Metric Teaspoon | Imperial Teaspoon |
|---|---|---|---|
| 0.25 teaspoons | 0.02 oz | 0.02 oz | 0.03 oz |
| 0.5 teaspoons | 0.05 oz | 0.05 oz | 0.06 oz |
| 1 teaspoon | 0.09 oz | 0.09 oz | 0.11 oz |
| 1.5 teaspoons | 0.14 oz | 0.14 oz | 0.17 oz |
| 2 teaspoons | 0.18 oz | 0.19 oz | 0.22 oz |
| 3 teaspoons | 0.28 oz | 0.28 oz | 0.33 oz |
| 4 teaspoons | 0.37 oz | 0.37 oz | 0.44 oz |
| 5 teaspoons | 0.46 oz | 0.47 oz | 0.55 oz |
| 6 teaspoons | 0.55 oz | 0.56 oz | 0.66 oz |
| 8 teaspoons | 0.74 oz | 0.75 oz | 0.88 oz |
| 16 teaspoons | 1.47 oz | 1.49 oz | 1.77 oz |
Understanding the Units
What is a Teaspoon?
A teaspoon (tsp) is a US customary unit of volume equal to 4.929 milliliters or 1/3 of a tablespoon. It is the standard measure for spices, leaveners, extracts, and other small-quantity ingredients.
What is an Ounce?
An ounce (oz) is a US customary unit of weight equal to 28.3495 grams or 1/16 of a pound. In cooking, "ounces" refers to weight (avoirdupois ounces), not fluid ounces which measure volume.