How Much Is 802 Teaspoons of Cake Flour in Ounces?

802 teaspoons of cake flour equals 67.19 oz. Cake flour has a density of 114g per cup (2.38g per teaspoon), which means it's relatively light compared to other common cooking ingredients. For comparison, 802 teaspoons of honey would be 200.39 oz.

802 teaspoons of cake flour
=
67.19oz
Result using all teaspoon standards info
67.19 oz (US) 68.16 oz (Metric Teaspoon) 80.68 oz (Imperial Teaspoon)
802 teaspoons of cake flour is also
67.19

Formula and Step-by-Step

teaspoons × 2.38g/tsp ÷ 28.3495g/oz = ounces
  1. Start with 802 teaspoons of cake flour
  2. 1 teaspoon of cake flour = 2.38g
  3. 802 × 2.38 = 1,904.75g
  4. Convert grams to ounces: 1,904.75 ÷ 28.3495 = 67.19 oz

The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.

Measuring Tip

Different flour types have very different weights per cup. Always check the specific flour your recipe calls for rather than using a generic "flour" conversion.

Cake Flour at Different Amounts

How cake flour scales across common teaspoons measurements. Your amount (802 teaspoons) is highlighted.

1.5 tsp0.13 oz2 tsp0.17 oz3 tsp0.25 oz4 tsp0.34 oz5 tsp0.42 oz6 tsp0.50 oz8 tsp0.67 oz802 tsp67.19 oz

For reference, 802 teaspoons of cake flour (1,904.75g) is close in weight to a small watermelon (2,000g).

Other Amounts of Cake Flour

Teaspoons US Ounces Metric Teaspoon Imperial Teaspoon
0.25 teaspoons 0.02 oz 0.02 oz 0.03 oz
0.5 teaspoons 0.04 oz 0.04 oz 0.05 oz
1 teaspoon 0.08 oz 0.08 oz 0.10 oz
1.5 teaspoons 0.13 oz 0.13 oz 0.15 oz
2 teaspoons 0.17 oz 0.17 oz 0.20 oz
3 teaspoons 0.25 oz 0.25 oz 0.30 oz
4 teaspoons 0.34 oz 0.34 oz 0.40 oz
5 teaspoons 0.42 oz 0.42 oz 0.50 oz
6 teaspoons 0.50 oz 0.51 oz 0.60 oz
8 teaspoons 0.67 oz 0.68 oz 0.80 oz
802 teaspoons 67.19 oz 68.16 oz 80.68 oz

Understanding the Units

What is a Teaspoon?

One teaspoon holds about 5 milliliters. There are 3 teaspoons in a tablespoon and 48 teaspoons in a cup. Teaspoon accuracy matters most with leaveners like baking powder and baking soda, where small differences affect rise and texture.

What is an Ounce?

Ounces are commonly used in US recipes for cheese, meat, chocolate, and other ingredients sold by weight. Many kitchen scales offer both gram and ounce readings.

Frequently Asked Questions

About 67.19 oz, based on cake flour having a density of 114g per cup. The exact amount depends on how the ingredient is measured and the specific product.
Multiply the number of teaspoons by 2.38 (grams per teaspoon for cake flour), then divide by 28.3495 to convert grams to ounces. For 802 teaspoons: 802 × 2.38 = 1,904.75g, then 1,904.75 ÷ 28.3495 = 67.19 oz.
For the most accurate results, weigh cake flour on a kitchen scale. If measuring by volume, sift or whisk first to break up clumps, then spoon into the measuring spoon and level off. Do not scoop directly from the bag.
Yes, quite a bit. If you spoon the flour into your measuring spoon and level it off, you will get about 114 grams per cup. If you dip directly into the flour bag and sweep level, the flour packs tighter and you can end up with 125.4 to 142.5 grams per cup instead. This conversion uses the spoon-and-level method, which is the standard most baking references follow.