How Much Is 5 Teaspoons of Maple Syrup in Ounces?

5 teaspoons of maple syrup equals 1.15 oz. Maple syrup has a density of 312g per cup (6.5g per teaspoon), which means it's relatively light compared to other common cooking ingredients. For comparison, 5 teaspoons of honey would be 1.25 oz.

5 teaspoons of maple syrup
=
1.15oz
Result using all teaspoon standards info
1.15 oz (US) 1.16 oz (Metric Teaspoon) 1.38 oz (Imperial Teaspoon)
5 teaspoons of maple syrup is also
1.15

Formula and Step-by-Step

teaspoons × 6.5g/tsp ÷ 28.3495g/oz = ounces
  1. Start with 5 teaspoons of maple syrup
  2. 1 teaspoon of maple syrup = 6.5g
  3. 5 × 6.5 = 32.5g
  4. Convert grams to ounces: 32.5 ÷ 28.3495 = 1.15 oz

The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.

Measuring Tip

Sticky liquids like maple syrup are easier to measure if you lightly oil the measuring spoon first. The liquid will slide out cleanly.

Maple Syrup at Different Amounts

How maple syrup scales across common teaspoons measurements. Your amount (5 teaspoons) is highlighted.

1 tsp0.23 oz1.5 tsp0.34 oz2 tsp0.46 oz3 tsp0.69 oz4 tsp0.92 oz5 tsp1.15 oz6 tsp1.38 oz8 tsp1.83 oz

For reference, 5 teaspoons of maple syrup (32.5g) is close in weight to a slice of bread (30g).

Other Amounts of Maple Syrup

Teaspoons US Ounces Metric Teaspoon Imperial Teaspoon
0.25 teaspoons 0.06 oz 0.06 oz 0.07 oz
0.5 teaspoons 0.11 oz 0.12 oz 0.14 oz
1 teaspoon 0.23 oz 0.23 oz 0.28 oz
1.5 teaspoons 0.34 oz 0.35 oz 0.41 oz
2 teaspoons 0.46 oz 0.47 oz 0.55 oz
3 teaspoons 0.69 oz 0.70 oz 0.83 oz
4 teaspoons 0.92 oz 0.93 oz 1.10 oz
5 teaspoons 1.15 oz 1.16 oz 1.38 oz
6 teaspoons 1.38 oz 1.40 oz 1.65 oz
8 teaspoons 1.83 oz 1.86 oz 2.20 oz

Understanding the Units

What is a Teaspoon?

A US teaspoon is 4.929 ml, a metric teaspoon is exactly 5 ml, and an imperial teaspoon is 5.919 ml. The metric and US versions are nearly identical (1.4% difference), but the imperial teaspoon is 20% larger. For most spices the difference is negligible, but for leaveners like baking powder it can affect the result.

What is an Ounce?

Weight ounces and fluid ounces are different measurements. A fluid ounce measures volume (29.574 ml), while an ounce measures weight (28.35g). They only align for water, where 1 fl oz weighs approximately 1 oz.

Frequently Asked Questions

About 1.15 oz, based on maple syrup having a density of 312g per cup. The exact amount depends on how the ingredient is measured and the specific product.
Multiply the number of teaspoons by 6.5 (grams per teaspoon for maple syrup), then divide by 28.3495 to convert grams to ounces. For 5 teaspoons: 5 × 6.5 = 32.5g, then 32.5 ÷ 28.3495 = 1.15 oz.
Weighing maple syrup on a kitchen scale is strongly recommended. It is thick and sticky, so it clings to measuring vessels. If you must measure by volume, lightly oil the measuring spoon first so it slides out cleanly.
Temperature has a minimal effect on most cooking liquids. The density of maple syrup changes slightly with temperature, but the difference is usually less than 1-2% between refrigerator and room temperature. This conversion assumes room temperature.