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Maple Syrup Milliliters to Grams

Q: How do I measure maple syrup accurately?

The most accurate way is to weigh maple syrup on a kitchen scale. If measuring by volume, use a liquid measuring cup on a flat surface and read the level at eye height.

Convert any amount of maple syrup between milliliters and grams. 1 milliliter of maple syrup equals 1.32 g. Use the calculator for custom amounts, or choose an amount below.

Calculator

Milliliters of Maple Syrup

Grams

1.32

See full breakdown for 1 milliliter of maple syrup

Select an Amount

Small

5 milliliters 10 milliliters 15 milliliters

Medium

25 milliliters 50 milliliters 100 milliliters 150 milliliters

Large

200 milliliters 250 milliliters 500 milliliters

Popular Recipe Amounts

Common maple syrup measurements found in recipes.

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Other Units for Maple Syrup

Convert maple syrup from milliliters to other units. Each link has its own calculator and conversion amounts.

monitor_weight Milliliters to Ounces

Similar Ingredients

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Measuring Tip

Sticky liquids like maple syrup are easier to measure if you lightly oil the measuring cup first. The liquid will slide out cleanly.

Understanding the Units

What is a Milliliter?

A milliliter (ml) is a metric unit of volume equal to 1/1000 of a liter. It is the standard volume measurement for cooking in most countries outside the US. One cup equals approximately 236.588 milliliters.

What is a Gram?

Weighing ingredients in grams eliminates the variability of volume measurements. A cup of flour can weigh anywhere from 120g to 160g depending on how it was scooped, but 120g of flour is always 120g of flour.

Frequently Asked Questions

How many grams is 1 milliliter of maple syrup? expand_more

1 milliliter of maple syrup is 1.32 g. The conversion depends on the density of maple syrup and scales proportionally for any amount.

How do I measure maple syrup accurately? expand_more

Weighing maple syrup on a kitchen scale is strongly recommended. Maple syrup is thick and sticky, so it clings to measuring cups and spoons, making volume measurements less reliable than for thinner liquids. If you must measure by volume, lightly oil the cup first so the maple syrup slides out cleanly.

Is the milliliters to grams conversion the same for every brand of maple syrup? expand_more

Approximately. Sauces, syrups, and processed liquids can vary somewhat by brand and recipe. The milliliters to grams result for maple syrup should be treated as a close estimate rather than an exact value.

Is weighing maple syrup more accurate than measuring in milliliters? expand_more

Maple syrup is dense and sticky, so it clings to measuring cups and does not pour cleanly. Volume measurements can easily be off by 5-10% depending on how much maple syrup stays stuck to the container. A kitchen scale avoids this entirely and is the recommended way to measure sticky liquids.