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How Much Is 16 Tablespoons of Cake Flour in Grams?

16 tablespoons of cake flour equals 114.00 g. Cake flour has a density of 114g per cup (7.13g per tablespoon), which means it's relatively light compared to other common cooking ingredients. For comparison, 16 tablespoons of honey would be 340 g.

16 tablespoons of cake flour
=
114.00g
Result using all tablespoon standards info
114.00 g (US) 115.64 g (Metric Tablespoon) 154.19 g (Australian Tablespoon)
16 tablespoons of cake flour is also
114.00

Formula and Step-by-Step

tablespoons × 7.13g/tbsp = grams
  1. Start with 16 tablespoons of cake flour
  2. 1 tablespoon of cake flour = 7.13g
  3. 16 × 7.13 = 114g

The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.

Measuring Tip

Different flour types have very different weights per cup. Always check the specific flour your recipe calls for rather than using a generic "flour" conversion.

Cake Flour at Different Amounts

How cake flour scales across common tablespoons measurements. Your amount (16 tablespoons) is highlighted.

3 tbsp21.38 g4 tbsp28.5 g5 tbsp35.63 g6 tbsp42.75 g8 tbsp57 g10 tbsp71.25 g12 tbsp85.5 g16 tbsp114 g

For reference, 16 tablespoons of cake flour (114g) is close in weight to a bar of soap (113g).

Other Amounts of Cake Flour

Tablespoons US Grams Metric Tablespoon Australian Tablespoon
1 tablespoon 7.13 g 7.23 g 9.64 g
2 tablespoons 14.25 g 14.46 g 19.27 g
3 tablespoons 21.38 g 21.68 g 28.91 g
4 tablespoons 28.50 g 28.91 g 38.55 g
5 tablespoons 35.63 g 36.14 g 48.18 g
6 tablespoons 42.75 g 43.37 g 57.82 g
8 tablespoons 57.00 g 57.82 g 77.09 g
10 tablespoons 71.25 g 72.28 g 96.37 g
12 tablespoons 85.50 g 86.73 g 115.64 g
16 tablespoons 114.00 g 115.64 g 154.19 g

Understanding the Units

What is a Tablespoon?

A tablespoon (tbsp) is a US customary unit of volume equal to 14.787 milliliters, 3 teaspoons, or 1/16 of a cup. It is commonly used for measuring smaller amounts of ingredients.

What is a Gram?

Grams are the preferred unit in professional kitchens and bakeries because they allow exact recipe scaling. To double a recipe, simply double the gram values. No need to worry about how tightly an ingredient is packed into a cup.

Frequently Asked Questions

About 114.00 g, based on cake flour having a density of 114g per cup. The exact amount depends on how the ingredient is measured and the specific product.
Multiply the number of tablespoons by 7.13 (grams per tablespoon for cake flour). For 16 tablespoons: 16 × 7.13 = 114.00 g.
For the most accurate results, weigh cake flour on a kitchen scale. If measuring by volume, sift or whisk first to break up clumps, then spoon into the measuring spoon and level off. Do not scoop directly from the bag.
Yes, quite a bit. If you spoon the flour into your measuring spoon and level it off, you will get about 114 grams per cup. If you dip directly into the flour bag and sweep level, the flour packs tighter and you can end up with 125.4 to 142.5 grams per cup instead. This conversion uses the spoon-and-level method, which is the standard most baking references follow.
Reverse the conversion: 114.00 g ÷ 7.13 = 16 tablespoons. Or use the Grams to Tablespoons converter.