swap_horiz Need Grams to Tablespoons instead?

How Much Is 2.7 Tablespoons of Flaxseed in Grams?

Converting 2.7 tablespoons of flaxseed to grams gives 24.98 g. One tablespoon of flaxseed weighs 9.25g, so 2.7 tablespoons is 2.7 × 9.25 = 24.98g. This conversion is specific to flaxseed because each ingredient has a different density.

2.7 tablespoons of flaxseed
=
24.98g
Result using all tablespoon standards info
24.98 g (US) 25.33 g (Metric Tablespoon) 33.78 g (Australian Tablespoon)
2.7 tablespoons of flaxseed is also
24.98

Formula and Step-by-Step

tablespoons × 9.25g/tbsp = grams
  1. Start with 2.7 tablespoons of flaxseed
  2. 1 tablespoon of flaxseed = 9.25g
  3. 2.7 × 9.25 = 24.98g

The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.

Measuring Tip

For the most consistent results, weigh flaxseed on a kitchen scale. Small seeds are easy to over-measure by volume.

Flaxseed at Different Amounts

How flaxseed scales across common tablespoons measurements. Your amount (2.7 tablespoons) is highlighted.

1 tbsp9.25 g2 tbsp18.5 g2.7 tbsp24.98 g3 tbsp27.75 g4 tbsp37 g5 tbsp46.25 g6 tbsp55.5 g8 tbsp74 g

For reference, 2.7 tablespoons of flaxseed (24.98g) is close in weight to an AA battery (23g).

Other Amounts of Flaxseed

Tablespoons US Grams Metric Tablespoon Australian Tablespoon
1 tablespoon 9.25 g 9.38 g 12.51 g
2 tablespoons 18.50 g 18.77 g 25.02 g
2.7 tablespoons 24.98 g 25.33 g 33.78 g
3 tablespoons 27.75 g 28.15 g 37.53 g
4 tablespoons 37.00 g 37.53 g 50.04 g
5 tablespoons 46.25 g 46.92 g 62.55 g
6 tablespoons 55.50 g 56.30 g 75.07 g
8 tablespoons 74.00 g 75.07 g 100.09 g
10 tablespoons 92.50 g 93.83 g 125.11 g
12 tablespoons 111.00 g 112.60 g 150.13 g
16 tablespoons 148.00 g 150.13 g 200.18 g

Understanding the Units

What is a Tablespoon?

A tablespoon is roughly the volume of a large soup spoon. In precise terms, 1 US tablespoon equals 14.787 ml, which is very close to the 15 ml metric standard used in most of the world. Three teaspoons make one tablespoon.

What is a Gram?

Grams are the preferred unit in professional kitchens and bakeries because they allow exact recipe scaling. To double a recipe, simply double the gram values. No need to worry about how tightly an ingredient is packed into a cup.

Frequently Asked Questions

About 24.98 g, based on flaxseed having a density of 148g per cup. The exact amount depends on how the ingredient is measured and the specific product.
Multiply the number of tablespoons by 9.25 (grams per tablespoon for flaxseed). For 2.7 tablespoons: 2.7 × 9.25 = 24.98 g.
For the most accurate results, weigh flaxseed on a kitchen scale. If measuring by volume, spoon the ingredient into the measuring spoon and level it off with a straight edge rather than scooping directly.
Weight-per-cup values vary because of differences in how the ingredient is measured (spooned vs scooped), grind size, moisture content, and settling during storage. Our values use standardized measurement methods from established culinary references.
Reverse the conversion: 24.98 g ÷ 9.25 = 2.7 tablespoons. Or use the Grams to Tablespoons converter.