How Much Is 5.33 Tablespoons of Potatoes (Diced) in Grams?
5.33 tablespoons of potatoes (diced) weighs 49.97 g. This is based on potatoes (diced) having a density of 150g per cup. Because tablespoons measure volume and grams measure weight, the result depends on the ingredient, and a different ingredient would give a different result for the same 5.33 tablespoons.
Formula and Step-by-Step
- Start with 5.33 tablespoons of potatoes (diced)
- 1 tablespoon of potatoes (diced) = 9.38g
- 5.33 × 9.38 = 49.97g
The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.
Measuring Tip
Raw and cooked produce have very different weights per cup. Cooked vegetables shrink and become denser. These conversions are for raw produce.
Potatoes (Diced) at Different Amounts
How potatoes (diced) scales across common tablespoons measurements. Your amount (5.33 tablespoons) is highlighted.
For reference, 5.33 tablespoons of potatoes (diced) (49.97g) is close in weight to a large egg (no shell) (50g).
Other Amounts of Potatoes (Diced)
| Tablespoons | US Grams | Metric Tablespoon | Australian Tablespoon |
|---|---|---|---|
| 1 tablespoon | 9.38 g | 9.51 g | 12.68 g |
| 2 tablespoons | 18.75 g | 19.02 g | 25.36 g |
| 3 tablespoons | 28.13 g | 28.53 g | 38.04 g |
| 4 tablespoons | 37.50 g | 38.04 g | 50.72 g |
| 5 tablespoons | 46.88 g | 47.55 g | 63.40 g |
| 5.33 tablespoons | 49.97 g | 50.69 g | 67.58 g |
| 6 tablespoons | 56.25 g | 57.06 g | 76.08 g |
| 8 tablespoons | 75.00 g | 76.08 g | 101.44 g |
| 10 tablespoons | 93.75 g | 95.10 g | 126.80 g |
| 12 tablespoons | 112.50 g | 114.12 g | 152.16 g |
| 16 tablespoons | 150.00 g | 152.16 g | 202.88 g |
Understanding the Units
What is a Tablespoon?
A tablespoon (tbsp) is a US customary unit of volume equal to 14.787 milliliters, 3 teaspoons, or 1/16 of a cup. It is commonly used for measuring smaller amounts of ingredients.
What is a Gram?
A gram (g) is a metric unit of mass equal to 1/1000 of a kilogram. It is the standard weight measurement for precise baking worldwide. Professional bakers prefer grams because they are more accurate than volume measurements.