How Much Is 1.33 Tablespoons of Raw Sugar in Grams?
1.33 tablespoons of raw sugar equals 16.63 g. Raw sugar has a density of 200g per cup (12.5g per tablespoon), which means it's relatively light compared to other common cooking ingredients. For comparison, 1.33 tablespoons of honey would be 28.26 g.
Formula and Step-by-Step
- Start with 1.33 tablespoons of raw sugar
- 1 tablespoon of raw sugar = 12.5g
- 1.33 × 12.5 = 16.63g
The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.
Measuring Tip
Raw sugar should be spooned into the measuring spoon and leveled off. Do not pack it unless the recipe specifically says to (packing is only standard for brown sugar).
Raw Sugar at Different Amounts
How raw sugar scales across common tablespoons measurements. Your amount (1.33 tablespoons) is highlighted.
Other Amounts of Raw Sugar
| Tablespoons | US Grams | Metric Tablespoon | Australian Tablespoon |
|---|---|---|---|
| 1 tablespoon | 12.50 g | 12.68 g | 16.91 g |
| 1.33 tablespoons | 16.63 g | 16.86 g | 22.49 g |
| 2 tablespoons | 25.00 g | 25.36 g | 33.81 g |
| 3 tablespoons | 37.50 g | 38.04 g | 50.72 g |
| 4 tablespoons | 50.00 g | 50.72 g | 67.63 g |
| 5 tablespoons | 62.50 g | 63.40 g | 84.53 g |
| 6 tablespoons | 75.00 g | 76.08 g | 101.44 g |
| 8 tablespoons | 100.00 g | 101.44 g | 135.25 g |
| 10 tablespoons | 125.00 g | 126.80 g | 169.07 g |
| 12 tablespoons | 150.00 g | 152.16 g | 202.88 g |
| 16 tablespoons | 200.00 g | 202.88 g | 270.51 g |
Understanding the Units
What is a Tablespoon?
One tablespoon holds about 15 milliliters. There are 16 tablespoons in a cup and 3 teaspoons in a tablespoon. In baking, tablespoon measurements are used for butter, oil, honey, and other ingredients where a full cup would be too much.
What is a Gram?
Grams are the preferred unit in professional kitchens and bakeries because they allow exact recipe scaling. To double a recipe, simply double the gram values. No need to worry about how tightly an ingredient is packed into a cup.