How Much Is 2 Tablespoons of Cheddar Cheese (Shredded) in Ounces?
2 tablespoons of cheddar cheese (shredded) weighs 0.50 oz. This is based on cheddar cheese (shredded) having a density of 113g per cup. Because tablespoons measure volume and ounces measure weight, the result depends on the ingredient, and a different ingredient would give a different result for the same 2 tablespoons.
Formula and Step-by-Step
- Start with 2 tablespoons of cheddar cheese (shredded)
- 1 tablespoon of cheddar cheese (shredded) = 7.06g
- 2 × 7.06 = 14.13g
- Convert grams to ounces: 14.13 ÷ 28.3495 = 0.50 oz
The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.
Measuring Tip
Cheese density varies by type. Hard cheeses like Parmesan weigh more per cup than soft cheeses like mozzarella.
Cheddar Cheese (Shredded) at Different Amounts
How cheddar cheese (shredded) scales across common tablespoons measurements. Your amount (2 tablespoons) is highlighted.
For reference, 2 tablespoons of cheddar cheese (shredded) (14.13g) is close in weight to a tablespoon of sugar (12.5g).
Other Amounts of Cheddar Cheese (Shredded)
| Tablespoons | US Ounces | Metric Tablespoon | Australian Tablespoon |
|---|---|---|---|
| 1 tablespoon | 0.25 oz | 0.25 oz | 0.34 oz |
| 2 tablespoons | 0.50 oz | 0.51 oz | 0.67 oz |
| 3 tablespoons | 0.75 oz | 0.76 oz | 1.01 oz |
| 4 tablespoons | 1.00 oz | 1.01 oz | 1.35 oz |
| 5 tablespoons | 1.25 oz | 1.26 oz | 1.68 oz |
| 6 tablespoons | 1.49 oz | 1.52 oz | 2.02 oz |
| 8 tablespoons | 1.99 oz | 2.02 oz | 2.70 oz |
| 10 tablespoons | 2.49 oz | 2.53 oz | 3.37 oz |
| 12 tablespoons | 2.99 oz | 3.03 oz | 4.04 oz |
| 16 tablespoons | 3.99 oz | 4.04 oz | 5.39 oz |
Understanding the Units
What is a Tablespoon?
A tablespoon (tbsp) is a US customary unit of volume equal to 14.787 milliliters, 3 teaspoons, or 1/16 of a cup. It is commonly used for measuring smaller amounts of ingredients.
What is an Ounce?
An ounce (oz) is a US customary unit of weight equal to 28.3495 grams or 1/16 of a pound. In cooking, "ounces" refers to weight (avoirdupois ounces), not fluid ounces which measure volume.