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How Much Is 1 Teaspoon of Cheddar Cheese (Shredded) in Grams?

1 teaspoon of cheddar cheese (shredded) equals 2.35 g. Cheddar cheese (shredded) has a density of 113g per cup (2.35g per teaspoon), which means it's relatively light compared to other common cooking ingredients. For comparison, 1 teaspoon of honey would be 7.08 g.

1 teaspoon of cheddar cheese (shredded)
=
2.35g
Result using all teaspoon standards info
2.35 g (US) 2.39 g (Metric Teaspoon) 2.83 g (Imperial Teaspoon)
1 teaspoon of cheddar cheese (shredded) is also
2.35

Formula and Step-by-Step

teaspoons × 2.35g/tsp = grams
  1. Start with 1 teaspoon of cheddar cheese (shredded)
  2. 1 teaspoon of cheddar cheese (shredded) = 2.35g
  3. 1 × 2.35 = 2.35g

The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.

Mental Math Shortcut

For 1 teaspoon of cheddar cheese (shredded), just remember: 2.35g. Double it for 2 teaspoons (4.71g), halve it for a half teaspoon (1.18g).

Measuring Tip

Shredded, cubed, and grated cheese all have different weights per cup. Finely grated cheese packs more densely than loosely shredded.

Cheddar Cheese (Shredded) at Different Amounts

How cheddar cheese (shredded) scales across common teaspoons measurements. Your amount (1 teaspoon) is highlighted.

0.25 tsp0.59 g0.5 tsp1.18 g1 tsp2.35 g1.5 tsp3.53 g2 tsp4.71 g3 tsp7.06 g4 tsp9.42 g5 tsp11.77 g

For reference, 1 teaspoon of cheddar cheese (shredded) (2.35g) is close in weight to a US penny (2.5g).

Other Amounts of Cheddar Cheese (Shredded)

Teaspoons US Grams Metric Teaspoon Imperial Teaspoon
0.25 teaspoons 0.59 g 0.60 g 0.71 g
0.5 teaspoons 1.18 g 1.19 g 1.41 g
1 teaspoon 2.35 g 2.39 g 2.83 g
1.5 teaspoons 3.53 g 3.58 g 4.24 g
2 teaspoons 4.71 g 4.78 g 5.65 g
3 teaspoons 7.06 g 7.16 g 8.48 g
4 teaspoons 9.42 g 9.55 g 11.31 g
5 teaspoons 11.77 g 11.94 g 14.14 g
6 teaspoons 14.13 g 14.33 g 16.96 g
8 teaspoons 18.83 g 19.10 g 22.62 g

Understanding the Units

What is a Teaspoon?

A teaspoon (tsp) is a US customary unit of volume equal to 4.929 milliliters or 1/3 of a tablespoon. It is the standard measure for spices, leaveners, extracts, and other small-quantity ingredients.

What is a Gram?

Weighing ingredients in grams eliminates the variability of volume measurements. A cup of flour can weigh anywhere from 120g to 160g depending on how it was scooped, but 120g of flour is always 120g of flour.

Frequently Asked Questions

About 2.35 g, based on cheddar cheese (shredded) having a density of 113g per cup. The exact amount depends on how the ingredient is measured and the specific product.
Multiply the number of teaspoons by 2.35 (grams per teaspoon for cheddar cheese (shredded)). For 1 teaspoon: 1 × 2.35 = 2.35 g.
For the most accurate results, weigh cheddar cheese (shredded) on a kitchen scale. If measuring by volume, spoon the ingredient into the measuring spoon and level it off with a straight edge rather than scooping directly.
Fat content has a small effect on density. Higher-fat versions are slightly lighter per volume because fat is less dense than water. The difference is usually under 5%, so this conversion works well for standard varieties.
Reverse the conversion: 2.35 g ÷ 2.35 = 1 teaspoon. Or use the Grams to Teaspoons converter.