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How Much Is 1 Teaspoon of Flaxseed in Grams?

1 teaspoon of flaxseed weighs 3.08 g. This is based on flaxseed having a density of 148g per cup. Because teaspoons measure volume and grams measure weight, the result depends on the ingredient, and a different ingredient would give a different result for the same 1 teaspoon.

1 teaspoon of flaxseed
=
3.08g
Result using all teaspoon standards info
3.08 g (US) 3.13 g (Metric Teaspoon) 3.70 g (Imperial Teaspoon)
1 teaspoon of flaxseed is also
3.08

Formula and Step-by-Step

teaspoons × 3.08g/tsp = grams
  1. Start with 1 teaspoon of flaxseed
  2. 1 teaspoon of flaxseed = 3.08g
  3. 1 × 3.08 = 3.08g

The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.

Mental Math Shortcut

For 1 teaspoon of flaxseed, just remember: 3.08g. Double it for 2 teaspoons (6.17g), halve it for a half teaspoon (1.54g).

Measuring Tip

Ground and whole flaxseed have different densities. Make sure you are using the form your recipe specifies.

Flaxseed at Different Amounts

How flaxseed scales across common teaspoons measurements. Your amount (1 teaspoon) is highlighted.

0.25 tsp0.77 g0.5 tsp1.54 g1 tsp3.08 g1.5 tsp4.63 g2 tsp6.17 g3 tsp9.25 g4 tsp12.33 g5 tsp15.42 g

Other Amounts of Flaxseed

Teaspoons US Grams Metric Teaspoon Imperial Teaspoon
0.25 teaspoons 0.77 g 0.78 g 0.93 g
0.5 teaspoons 1.54 g 1.56 g 1.85 g
1 teaspoon 3.08 g 3.13 g 3.70 g
1.5 teaspoons 4.63 g 4.69 g 5.55 g
2 teaspoons 6.17 g 6.26 g 7.41 g
3 teaspoons 9.25 g 9.38 g 11.11 g
4 teaspoons 12.33 g 12.51 g 14.81 g
5 teaspoons 15.42 g 15.64 g 18.51 g
6 teaspoons 18.50 g 18.77 g 22.22 g
8 teaspoons 24.67 g 25.02 g 29.62 g

Understanding the Units

What is a Teaspoon?

A US teaspoon is 4.929 ml, a metric teaspoon is exactly 5 ml, and an imperial teaspoon is 5.919 ml. The metric and US versions are nearly identical (1.4% difference), but the imperial teaspoon is 20% larger. For most spices the difference is negligible, but for leaveners like baking powder it can affect the result.

What is a Gram?

A gram (g) is a metric unit of mass equal to 1/1000 of a kilogram. It is the standard weight measurement for precise baking worldwide. Professional bakers prefer grams because they are more accurate than volume measurements.

Frequently Asked Questions

About 3.08 g, based on flaxseed having a density of 148g per cup. The exact amount depends on how the ingredient is measured and the specific product.
Multiply the number of teaspoons by 3.08 (grams per teaspoon for flaxseed). For 1 teaspoon: 1 × 3.08 = 3.08 g.
For the most accurate results, weigh flaxseed on a kitchen scale. If measuring by volume, spoon the ingredient into the measuring spoon and level it off with a straight edge rather than scooping directly.
Weight-per-cup values vary because of differences in how the ingredient is measured (spooned vs scooped), grind size, moisture content, and settling during storage. Our values use standardized measurement methods from established culinary references.
Reverse the conversion: 3.08 g ÷ 3.08 = 1 teaspoon. Or use the Grams to Teaspoons converter.