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How Much Is 15 Teaspoons of Parmesan (Finely Grated) in Grams?

15 teaspoons of parmesan (finely grated) equals 25.00 g. Parmesan (finely grated) has a density of 80g per cup (1.67g per teaspoon), which means it's relatively light compared to other common cooking ingredients. For comparison, 15 teaspoons of honey would be 106.25 g.

15 teaspoons of parmesan (finely grated)
=
25.00g
Result using all teaspoon standards info
25.00 g (US) 25.36 g (Metric Teaspoon) 30.02 g (Imperial Teaspoon)
15 teaspoons of parmesan (finely grated) is also
25.00

Formula and Step-by-Step

teaspoons × 1.67g/tsp = grams
  1. Start with 15 teaspoons of parmesan (finely grated)
  2. 1 teaspoon of parmesan (finely grated) = 1.67g
  3. 15 × 1.67 = 25g

The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.

Measuring Tip

Always shred or grate cheese before measuring by volume. A cup of block cheese weighs much more than a cup of shredded.

Parmesan (Finely Grated) at Different Amounts

How parmesan (finely grated) scales across common teaspoons measurements. Your amount (15 teaspoons) is highlighted.

1.5 tsp2.5 g2 tsp3.33 g3 tsp5 g4 tsp6.67 g5 tsp8.33 g6 tsp10 g8 tsp13.33 g15 tsp25 g

For reference, 15 teaspoons of parmesan (finely grated) (25g) is close in weight to an AA battery (23g).

Other Amounts of Parmesan (Finely Grated)

Teaspoons US Grams Metric Teaspoon Imperial Teaspoon
0.25 teaspoons 0.42 g 0.42 g 0.50 g
0.5 teaspoons 0.83 g 0.85 g 1.00 g
1 teaspoon 1.67 g 1.69 g 2.00 g
1.5 teaspoons 2.50 g 2.54 g 3.00 g
2 teaspoons 3.33 g 3.38 g 4.00 g
3 teaspoons 5.00 g 5.07 g 6.00 g
4 teaspoons 6.67 g 6.76 g 8.01 g
5 teaspoons 8.33 g 8.45 g 10.01 g
6 teaspoons 10.00 g 10.14 g 12.01 g
8 teaspoons 13.33 g 13.53 g 16.01 g
15 teaspoons 25.00 g 25.36 g 30.02 g

Understanding the Units

What is a Teaspoon?

In baking, teaspoon measurements are critical for ingredients where precision changes the outcome. Too much baking soda (1 tsp = 6g) creates a metallic taste, while too little means flat results.

What is a Gram?

Grams are the preferred unit in professional kitchens and bakeries because they allow exact recipe scaling. To double a recipe, simply double the gram values. No need to worry about how tightly an ingredient is packed into a cup.

Frequently Asked Questions

About 25.00 g, based on parmesan (finely grated) having a density of 80g per cup. The exact amount depends on how the ingredient is measured and the specific product.
Multiply the number of teaspoons by 1.67 (grams per teaspoon for parmesan (finely grated)). For 15 teaspoons: 15 × 1.67 = 25.00 g.
For the most accurate results, weigh parmesan (finely grated) on a kitchen scale. If measuring by volume, spoon the ingredient into the measuring spoon and level it off with a straight edge rather than scooping directly.
Fat content has a small effect on density. Higher-fat versions are slightly lighter per volume because fat is less dense than water. The difference is usually under 5%, so this conversion works well for standard varieties.
Reverse the conversion: 25.00 g ÷ 1.67 = 15 teaspoons. Or use the Grams to Teaspoons converter.