How Much Is 16.67 Teaspoons of Table Salt in Grams?
16.67 teaspoons of table salt weighs 100.02 g. This is based on table salt having a density of 288g per cup. Because teaspoons measure volume and grams measure weight, the result depends on the ingredient, and a different ingredient would give a different result for the same 16.67 teaspoons.
Formula and Step-by-Step
- Start with 16.67 teaspoons of table salt
- 1 teaspoon of table salt = 6g
- 16.67 × 6 = 100.02g
The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.
Measuring Tip
If substituting table salt for kosher salt by volume, use roughly half the amount. For precision, convert by weight (grams) instead.
Table Salt at Different Amounts
How table salt scales across common teaspoons measurements. Your amount (16.67 teaspoons) is highlighted.
For reference, 16.67 teaspoons of table salt (100.02g) is close in weight to a computer mouse (100g).
Other Amounts of Table Salt
| Teaspoons | US Grams | Metric Teaspoon | Imperial Teaspoon |
|---|---|---|---|
| 0.25 teaspoons | 1.50 g | 1.52 g | 1.80 g |
| 0.5 teaspoons | 3.00 g | 3.04 g | 3.60 g |
| 1 teaspoon | 6.00 g | 6.09 g | 7.21 g |
| 1.5 teaspoons | 9.00 g | 9.13 g | 10.81 g |
| 2 teaspoons | 12.00 g | 12.17 g | 14.41 g |
| 3 teaspoons | 18.00 g | 18.26 g | 21.62 g |
| 4 teaspoons | 24.00 g | 24.35 g | 28.82 g |
| 5 teaspoons | 30.00 g | 30.43 g | 36.03 g |
| 6 teaspoons | 36.00 g | 36.52 g | 43.23 g |
| 8 teaspoons | 48.00 g | 48.69 g | 57.64 g |
| 16.67 teaspoons | 100.02 g | 101.46 g | 120.11 g |
Understanding the Units
What is a Teaspoon?
A US teaspoon is 4.929 ml, a metric teaspoon is exactly 5 ml, and an imperial teaspoon is 5.919 ml. The metric and US versions are nearly identical (1.4% difference), but the imperial teaspoon is 20% larger. For most spices the difference is negligible, but for leaveners like baking powder it can affect the result.
What is a Gram?
A gram (g) is a metric unit of mass equal to 1/1000 of a kilogram. It is the standard weight measurement for precise baking worldwide. Professional bakers prefer grams because they are more accurate than volume measurements.