How Much Is 0.31 Cups of Egg Yolks in Grams?
Converting 0.31 cups of egg yolks to grams gives 78.43 g. One cup of egg yolks weighs 253g, so 0.31 cups is 0.31 × 253 = 78.43g. This conversion is specific to egg yolks because each ingredient has a different density.
Formula and Step-by-Step
- Start with 0.31 cups of egg yolks
- 1 cup of egg yolks = 253g
- 0.31 × 253 = 78.43g
The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.
Measuring Tip
One large egg white weighs approximately 30g and one large egg yolk weighs approximately 17g. Weighing separated eggs is more reliable than counting, since individual eggs vary in size.
Egg Yolks at Different Amounts
How egg yolks scales across common cups measurements. Your amount (0.31 cups) is highlighted.
Other Amounts of Egg Yolks
| Cups | US Grams | Metric Cup | Imperial Cup |
|---|---|---|---|
| 0.25 cups | 63.25 g | 66.84 g | 75.96 g |
| 0.31 cups | 78.43 g | 82.88 g | 94.19 g |
| 0.33 cups | 83.49 g | 88.22 g | 100.27 g |
| 0.5 cups | 126.50 g | 133.67 g | 151.92 g |
| 0.75 cups | 189.75 g | 200.51 g | 227.88 g |
| 1 cup | 253.00 g | 267.34 g | 303.84 g |
| 1.5 cups | 379.50 g | 401.01 g | 455.76 g |
| 2 cups | 506.00 g | 534.68 g | 607.68 g |
| 3 cups | 759.00 g | 802.03 g | 911.52 g |
| 4 cups | 1,012.00 g | 1,069.37 g | 1,215.36 g |
| 5 cups | 1,265.00 g | 1,336.71 g | 1,519.21 g |
Understanding the Units
What is a Cup?
A cup is a US customary unit of volume equal to 236.588 milliliters or 8 fluid ounces. It is the most common volume measurement in American recipes. One cup can be divided into 16 tablespoons or 48 teaspoons.
What is a Gram?
A gram (g) is a metric unit of mass equal to 1/1000 of a kilogram. It is the standard weight measurement for precise baking worldwide. Professional bakers prefer grams because they are more accurate than volume measurements.