How Much Is 10.13 Grams of Egg Whites in Cups?
Converting 10.13 grams of egg whites to cups gives 0.04 cups. Divide by the density of egg whites (243g per cup). Each ingredient fills a different volume at the same weight.
Formula and Step-by-Step
- Start with 10.13 grams of egg whites
- 1 cup of egg whites = 243g
- 10.13g ÷ 243g/cup = 0.04 cups
The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.
Measuring Tip
Carton egg whites and yolks have very consistent density, making them easier to measure by volume than freshly separated eggs. If your recipe calls for a specific gram amount, carton products are the most predictable.
Egg Whites at Different Amounts
How egg whites scales across common grams measurements. Your amount (10.13 grams) is highlighted.
Other Amounts of Egg Whites
| Grams | US Cups | Metric Cup | Imperial Cup |
|---|---|---|---|
| 5 grams | 0.02 cups | 0.02 cups | 0.02 cups |
| 10 grams | 0.04 cups | 0.04 cups | 0.03 cups |
| 10.13 grams | 0.04 cups | 0.04 cups | 0.03 cups |
| 25 grams | 0.10 cups | 0.10 cups | 0.09 cups |
| 50 grams | 0.21 cups | 0.19 cups | 0.17 cups |
| 75 grams | 0.31 cups | 0.29 cups | 0.26 cups |
| 100 grams | 0.41 cups | 0.39 cups | 0.34 cups |
| 150 grams | 0.62 cups | 0.58 cups | 0.51 cups |
| 200 grams | 0.82 cups | 0.78 cups | 0.69 cups |
| 250 grams | 1.03 cups | 0.97 cups | 0.86 cups |
| 500 grams | 2.06 cups | 1.95 cups | 1.71 cups |
Understanding the Units
What is a Gram?
A gram (g) is a metric unit of mass equal to 1/1000 of a kilogram. It is the standard weight measurement for precise baking worldwide. Professional bakers prefer grams because they are more accurate than volume measurements.
What is a Cup?
In US cooking, a cup measures volume, not weight. One standard US cup holds 236.588 ml of liquid. Because different ingredients have different densities, a cup of one ingredient can weigh very differently from a cup of another.