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How Much Is 37.5 Grams of Granulated Sugar in Tablespoons?

37.5 grams of granulated sugar equals 3.00 tbsp. Granulated sugar has a density of 200g per cup. Because grams measure weight and tablespoons measure volume, the result depends on the ingredient's density.

37.5 grams of granulated sugar
=
3.00tbsp
Result using all tablespoon standards info
3.00 tbsp (US) 2.96 tbsp (Metric Tablespoon) 2.22 tbsp (Australian Tablespoon)
3.00

Formula and Step-by-Step

grams ÷ 200g/cup × 16 = tablespoons
  1. Start with 37.5 grams of granulated sugar
  2. 1 cup of granulated sugar = 200g
  3. 37.5g ÷ 200g/cup = 0.19 cups × 16 = 3.00 tablespoons

The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.

Measuring Tip

Granulated sugar weighs 200g per cup. Different sugar types have different densities, so always use the specific type your recipe calls for.

Granulated Sugar at Different Amounts

How granulated sugar scales across common grams measurements. Your amount (37.5 grams) is highlighted.

5 g0.4 tbsp10 g0.8 tbsp25 g2 tbsp37.5 g3 tbsp50 g4 tbsp75 g6 tbsp100 g8 tbsp150 g12 tbsp

Other Amounts of Granulated Sugar

Grams US Tablespoons Metric Tablespoon Australian Tablespoon
5 grams 0.40 tbsp 0.39 tbsp 0.30 tbsp
10 grams 0.80 tbsp 0.79 tbsp 0.59 tbsp
25 grams 2.00 tbsp 1.97 tbsp 1.48 tbsp
37.5 grams 3.00 tbsp 2.96 tbsp 2.22 tbsp
50 grams 4.00 tbsp 3.94 tbsp 2.96 tbsp
75 grams 6.00 tbsp 5.91 tbsp 4.44 tbsp
100 grams 8.00 tbsp 7.89 tbsp 5.91 tbsp
150 grams 12.00 tbsp 11.83 tbsp 8.87 tbsp
200 grams 16.00 tbsp 15.77 tbsp 11.83 tbsp
250 grams 20.00 tbsp 19.72 tbsp 14.79 tbsp
500 grams 40.00 tbsp 39.43 tbsp 29.57 tbsp

Understanding the Units

What is a Gram?

Weighing ingredients in grams eliminates the variability of volume measurements. A cup of flour can weigh anywhere from 120g to 160g depending on how it was scooped, but 120g of flour is always 120g of flour.

What is a Tablespoon?

One tablespoon holds about 15 milliliters. There are 16 tablespoons in a cup and 3 teaspoons in a tablespoon. In baking, tablespoon measurements are used for butter, oil, honey, and other ingredients where a full cup would be too much.

Frequently Asked Questions

About 3.00 tbsp, based on granulated sugar having a density of 200g per cup. The exact amount depends on how the ingredient is measured and the specific product.
Divide the grams by 200 (grams per cup) to get cups, then multiply by 16 to get tablespoons. For 37.5 grams: 37.5 ÷ 200 = 0.19 cups × 16 = 3.00 tbsp.
For the most accurate results, weigh granulated sugar on a kitchen scale. If measuring by volume, spoon the ingredient into the measuring spoon and level it off with a straight edge rather than scooping directly.
Granulated and powdered sugars should be spooned into the measuring spoon and leveled off. Do not pack them unless the recipe specifically says to.
Reverse the conversion: 3.00 tbsp ÷ 16 = 0.1875 cups, then 0.1875 × 200g/cup = 37.5g. Or use the Tablespoons to Grams converter.