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How Much Is 3 Tablespoons of Granulated Sugar in Grams?

Converting 3 tablespoons of granulated sugar to grams gives 37.50 g. One tablespoon of granulated sugar weighs 12.5g, so 3 tablespoons is 3 × 12.5 = 37.5g. This conversion is specific to granulated sugar because each ingredient has a different density.

3 tablespoons of granulated sugar
=
37.50g
Result using all tablespoon standards info
37.50 g (US) 38.04 g (Metric Tablespoon) 50.72 g (Australian Tablespoon)
3 tablespoons of granulated sugar is also
37.50

Formula and Step-by-Step

tablespoons × 12.5g/tbsp = grams
  1. Start with 3 tablespoons of granulated sugar
  2. 1 tablespoon of granulated sugar = 12.5g
  3. 3 × 12.5 = 37.5g

The same formula works for any amount. Multiply (or divide) by the density, then convert units as needed.

Measuring Tip

Granulated sugar weighs 200g per cup. Different sugar types have different densities, so always use the specific type your recipe calls for.

Granulated Sugar at Different Amounts

How granulated sugar scales across common tablespoons measurements. Your amount (3 tablespoons) is highlighted.

1 tbsp12.5 g2 tbsp25 g3 tbsp37.5 g4 tbsp50 g5 tbsp62.5 g6 tbsp75 g8 tbsp100 g10 tbsp125 g

Other Amounts of Granulated Sugar

Tablespoons US Grams Metric Tablespoon Australian Tablespoon
1 tablespoon 12.50 g 12.68 g 16.91 g
2 tablespoons 25.00 g 25.36 g 33.81 g
3 tablespoons 37.50 g 38.04 g 50.72 g
4 tablespoons 50.00 g 50.72 g 67.63 g
5 tablespoons 62.50 g 63.40 g 84.53 g
6 tablespoons 75.00 g 76.08 g 101.44 g
8 tablespoons 100.00 g 101.44 g 135.25 g
10 tablespoons 125.00 g 126.80 g 169.07 g
12 tablespoons 150.00 g 152.16 g 202.88 g
16 tablespoons 200.00 g 202.88 g 270.51 g

Understanding the Units

What is a Tablespoon?

Tablespoon sizes differ by country. A US tablespoon is 14.787 ml, close to the 15 ml metric standard used in most countries. An Australian tablespoon is 20 ml, about 35% larger than US. An imperial tablespoon is 17.758 ml. If your recipe comes from Australia, the larger tablespoon size can make a real difference.

What is a Gram?

Grams are the preferred unit in professional kitchens and bakeries because they allow exact recipe scaling. To double a recipe, simply double the gram values. No need to worry about how tightly an ingredient is packed into a cup.

Frequently Asked Questions

About 37.50 g, based on granulated sugar having a density of 200g per cup. The exact amount depends on how the ingredient is measured and the specific product.
Multiply the number of tablespoons by 12.5 (grams per tablespoon for granulated sugar). For 3 tablespoons: 3 × 12.5 = 37.50 g.
For the most accurate results, weigh granulated sugar on a kitchen scale. If measuring by volume, spoon the ingredient into the measuring spoon and level it off with a straight edge rather than scooping directly.
Granulated and powdered sugars should be spooned into the measuring spoon and leveled off. Do not pack them unless the recipe specifically says to.
Reverse the conversion: 37.50 g ÷ 12.5 = 3 tablespoons. Or use the Grams to Tablespoons converter.